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Journal: International Journal of Environmental Research and Public HealthVolume: 16Number: 4473
Article: Policies to Create Healthier Food Environments in Canada: Experts’ Evaluation and Prioritized Actions Using the Healthy Food Environment Policy Index (Food-EPI)
  • Authors:
  • Lana Vanderlee1,2,*,
  • Sahar Goorang1 and
  • Kimiya Karbasy1
  • et al.
Link: https://www.mdpi.com/1660-4601/16/22/4473

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