Chen, H.-J.; Chen, J.-L.; Chen, C.-Y.; Lee, M.; Chang, W.-H.; Huang, T.-T.
Effect of an Oral Health Programme on Oral Health, Oral Intake, and Nutrition in Patients with Stroke and Dysphagia in Taiwan: A Randomised Controlled Trial. Int. J. Environ. Res. Public Health 2019, 16, 2228.
https://doi.org/10.3390/ijerph16122228
AMA Style
Chen H-J, Chen J-L, Chen C-Y, Lee M, Chang W-H, Huang T-T.
Effect of an Oral Health Programme on Oral Health, Oral Intake, and Nutrition in Patients with Stroke and Dysphagia in Taiwan: A Randomised Controlled Trial. International Journal of Environmental Research and Public Health. 2019; 16(12):2228.
https://doi.org/10.3390/ijerph16122228
Chicago/Turabian Style
Chen, Hsiao-Jung, Jean-Lon Chen, Chung-Yao Chen, Megan Lee, Wei-Han Chang, and Tzu-Ting Huang.
2019. "Effect of an Oral Health Programme on Oral Health, Oral Intake, and Nutrition in Patients with Stroke and Dysphagia in Taiwan: A Randomised Controlled Trial" International Journal of Environmental Research and Public Health 16, no. 12: 2228.
https://doi.org/10.3390/ijerph16122228
APA Style
Chen, H.-J., Chen, J.-L., Chen, C.-Y., Lee, M., Chang, W.-H., & Huang, T.-T.
(2019). Effect of an Oral Health Programme on Oral Health, Oral Intake, and Nutrition in Patients with Stroke and Dysphagia in Taiwan: A Randomised Controlled Trial. International Journal of Environmental Research and Public Health, 16(12), 2228.
https://doi.org/10.3390/ijerph16122228