The Effect of Molecular Weight on the Antimicrobial Activity of Chitosan from Loligo opalescens for Food Packaging Applications
Gomes, L.C.; Faria, S.I.; Valcarcel, J.; Vázquez, J.A.; Cerqueira, M.A.; Pastrana, L.; Bourbon, A.I.; Mergulhão, F.J. The Effect of Molecular Weight on the Antimicrobial Activity of Chitosan from Loligo opalescens for Food Packaging Applications. Mar. Drugs 2021, 19, 384. https://doi.org/10.3390/md19070384
Gomes LC, Faria SI, Valcarcel J, Vázquez JA, Cerqueira MA, Pastrana L, Bourbon AI, Mergulhão FJ. The Effect of Molecular Weight on the Antimicrobial Activity of Chitosan from Loligo opalescens for Food Packaging Applications. Marine Drugs. 2021; 19(7):384. https://doi.org/10.3390/md19070384
Chicago/Turabian StyleGomes, Luciana C., Sara I. Faria, Jesus Valcarcel, José A. Vázquez, Miguel A. Cerqueira, Lorenzo Pastrana, Ana I. Bourbon, and Filipe J. Mergulhão. 2021. "The Effect of Molecular Weight on the Antimicrobial Activity of Chitosan from Loligo opalescens for Food Packaging Applications" Marine Drugs 19, no. 7: 384. https://doi.org/10.3390/md19070384