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Journal: Sensors, 2020
Volume: 20
Number: 5021

Article: Estimation Method of Soluble Solid Content in Peach Based on Deep Features of Hyperspectral Imagery
Authors: by Baohua Yang, Yuan Gao, Qian Yan, Lin Qi, Yue Zhu and Bing Wang
Link: https://www.mdpi.com/1424-8220/20/18/5021

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