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Journal: Sensors, 2013
Volume: 13
Number: 10014

Article: An Amperometric Biosensor Utilizing a Ferrocene-Mediated Horseradish Peroxidase Reaction for the Determination of Capsaicin (Chili Hotness)
Authors: by Rosmawani Mohammad, Musa Ahmad and Lee Yook Heng
Link: https://www.mdpi.com/1424-8220/13/8/10014

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