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Methyl 3,4-Dicarboxy-3-hydroxyeicosanoate

Department of Food, Life, and Environmental Science, Faculty of Agriculture, Yamagata University, Tsuruoka, Yamagata 997–8555, Japan
*
Author to whom correspondence should be addressed.
Molbank 2015, 2015(2), M861; https://doi.org/10.3390/M861
Submission received: 19 March 2015 / Revised: 25 May 2015 / Accepted: 26 May 2015 / Published: 29 May 2015

Abstract

:
Methyl 3,4-dicarboxy-3-hydroxyeicosanoate (1) was isolated from the acetone extract of the fruiting bodies of Ciborinia camelliae Kohn. The planar structure of 1 was elucidated by spectroscopic methods.

Graphical Abstract

Introduction

Camellia flower blight, one of the most serious diseases of Camellia spp., is caused by the fungus Ciborinia camelliae Kohn [1]. Generally, this disease is most frequently observed in early spring. At first, ascospores released from apothecia, saucer-shaped fruiting bodies, of C. camelliae adhere to the surface of camellia petals and rapidly infect the flowers, causing the development of many small brown spots. Then, the infected flowers turn brown and fall to the ground prematurely. The fungus forms sclerotia in the fallen flowers and remains throughout winter until the next season. In spring, apothecia that are produced from the sclerotia release the ascospores, which are then spread through air. An apothecium, measuring 1 cm in diameter, has a slender stipe up to ca. 1–5 cm long. This is the characteristic cycle of C. camelliae Kohn. In a previous phytochemical investigation, a lectin was isolated from apothecia of C. camelliae Kohn [2]. However, very little is known about the secondary metabolites related to host/parasite relationships [1,3]. In our research on the chemical constituents of apothecia of C. camelliae Kohn, we isolated 1 from an acetone extract of this fungus. As a dicarboxylic acid with hexadecyl alkyl side chain, agaricic acid has been reported [4]. Agaricic acid has been isolated from fungi including basidiomycetes, Polyporus officinalis, and P. igniarius, and it can participate in the transport of adenosine diphosphate (ADP) and adenosine triphosphate (ATP) and function as an inducer of mitochondrial permeability transition [5]. Here, we describe the isolation and structure elucidation of 1 (Figure 1).

Results and Discussion

High resolution electrospray ionization time-of-flight mass spectrometry (HRESITOFMS) and NMR data showed that 1 has the molecular formula C23H42O7, implying that 1 has three degrees of unsaturation. The 13C NMR (Table 1) and DEPT spectra of 1 revealed the presence of 16 signals for 23 carbons that included one methyl, one methoxy, 16 methylene, one methine, one quaternary, and three carbonyl carbons. The IR spectrum showed the absorption band characteristic of hydroxyl (3463 cm−1) and carbonyl (1737 and 1698 cm−1) groups. 13C NMR (δC 172.3, 176.2, 176.4) of 1 and formation of trimethyl esters via treatment with trimethylsilyldiazomethane supported the presence of two carboxyl groups. The 1H NMR spectrum (Table 1) of 1 showed a methoxy proton [δH 3.64 (3H, s)], long-chain alkyl protons [δH 0.90 (3H, t, J = 7.4 Hz, H3-20), 1.26–1.28 (approximately 28H, m)], isolated methylene protons [δH 2.72 (1H, d, J = 15.9 Hz, H-2), 3.10 (1H, d, J = 15.9 Hz, H-2)], and a methine proton [δH 2.65 (1H, dd, J = 9.0, 2.5 Hz, H-4)]. The structure of 1 was elucidated based on the results of 1H-1H COSY (correlation spectroscopy), 13C-1H COSY, and HMBC experiments. In the HMBC analysis (Figure 2), the correlations from H-2 to C-1, C-3, and C-21, from H-4 to C-21, and from H-5 to C-22 indicated the structure of a 3,4-dicarboxy-3-hydroxymethyl butanoate moiety substituted by the alkyl moiety. From the above data, the structure of 1 was determined as shown in Figure 1. To our knowledge, this represents the first report of the isolation of 1 from the natural source. In addition, with TLC analysis, 1 was detected from the acetone extract. Thus, the methyl ester of 1 was not formed as an artifact from free acids during the extraction and isolation procedures.
The fungal pathogen C. camelliae has been known to cause camellia flower blight disease. Initially, droplets (20 μL) of a solution (mg/mL) of 1 were applied to the surface of the camellia petals. However, the symptoms of disease progression and the lesions seen in camellia flower blight were not observed for 24 h. Thus, in order to evaluate the potential phytotoxicity, 1 was tested on lettuce seeds. The effects of aqueous solutions of 1, with concentrations ranging between 50 μg/mL and 500 μg/mL, on seed germination, root growth, and shoot length of the lettuce were evaluated. Compound 1 inhibited the root growth to 40% of the control at a concentration of 300 μg/mL. At the highest concentration (500 μg/mL), 1 displayed an inhibitory effect on seed germination.

Experimental

General

Optical rotation value was measured with Horiba SEPA-300 polarimeter (Kyoto, Japan), and IR spectrum was recorded with Jasco J-20A spectrophotometer (Tokyo, Japan). Mass spectra were obtained with Jeol JMS-700 (FABMS) and Synapt G2 (HRESITOFMS) mass spectrometers (Tokyo, Japan). NMR data were recorded on a Jeol EX-400 spectrometer at 400 MHz for 1H and 100 MHz for 13C (Tokyo, Japan). Chemical shifts are given on a δ (ppm) scale with TMS as an internal standard. 1H, 13C, DEPT, COSY, 13C-1H COSY and HMBC spectra were recorded using standard Jeol standard pulse sequences. Chemical shifts are given on a δ (ppm) scale with CD3OD as an internal standard. Column chromatography was conducted on silica gel 60 (Merck, MercK KGaA, Darmstadt, Germany) and ODS (Chromatolex ODS, Fuji Silysia). TLC was carried out using precoated silica gel plates (0.5 mm; Merck and Macherey-Nagel and Co., MercK KGaA, Darmstadt, Germany), and spots were detected by spraying with 10% vanillin in H2SO4 followed by heating, or by UV irradiation.

Biological Material

The fruiting bodies of Ciborinia camelliae Kohn were collected at Tsuruoka city, Yamagata Prefecture, Japan, in Autumn 2008 and identified by one of authors (Y.S.). A voucher specimen has been deposited in the Faculty of Agriculture, Yamagata University, Yamagata, Japan.

Extraction and Isolation

Dried fruiting bodies (450 g) of Ciborinia camelliae Kohn were extracted with acetone. The acetone extract was evaporated in vavuo and the acetone extract was concentrated to give a residue (10.5 g). The resulting residue concentrate was partitioned into n-hexane and EtOAc layers. The purification of the EtOAc layer was guided by the intense brown characteristic coloration with vanillin-sulfuric acid solution on TLC plates. The EtOAc layer (8.8 g) was chromatographed on a silica gel column using stepwise elution with n-hexane–EtOAc (100:0–0:100) followed by stepwise elution with EtOAc–MeOH (100:0–0:100) to give fractions 1–13 (Fr. 1-1–1-13). Fractions 1-6 (1.05 g, n-hexane–EtOAc, 50:50) was chromatographed on silica gel using a stepwise gradient of CHCl3–EtOAc (100:0–0:100) to afford fractions 2-1~2-11. Fraction 2-3 (CHCl3–EtOAc, 80:20) was rechromatographed by ODS column chromatography by eluting with H2O and an increasing ratio of MeOH to afford fractions 3-1~3-11. Compound 1 (28.0 mg) was isolated from Fr. 3-7 (H2O–MeOH, 40:60) as an amorphous powder;
IR (KBr, cm−1): 3463 (OH), 1737 (C=O), 1698 (C=O).
1H (400 MHz, CD3OD) and 13C (100 MHz, CD3OD) NMR data see Table 1.
[ α ] D 20 +84° (c 0.04, CH3OH)
FABMS: m/z 417 (M+H)+.
HRESITOFMS: m/z 431.2910 (calcd for C23H43O7, 431.3009).

Methyl Ester Derivative of Compound 1

Compound 1 (10 mg) was dissolved in a solution of MeOH, and trimethylsilyldiazomethane (2.0 M in diethylether, 0.05 mL), was added to the solution. The mixture was stirred at 0 °C for 5 min and evaporated to dryness. The residue (9.2 mg) was subjected to silica gel column chromatography with mixtures of n-hexane–EtOAc to afford a trimethyl ester (6.0 mg).
1H-NMR (400 MHz; CD3OD): δH 0.88 (3H, t, J = 7.4 Hz, Me-20), 1.80 (1H, m, H-5), 1.24–1.26 (28H, m), 1.47 (1H, m, H-5), 2.68 (1H, m, H-4), 2.72 (1H, d, J = 16.0 Hz, H-2), 3.10 (1H, d, J = 16.0 Hz, H-2), 3.67, 3.71, 3.82 (each 3H, OCH3).
13C-NMR (100 MHz; CD3OD): δH 14.1 (CH3, C-20), 22.7 (CH2, C-2), 27.1, 27.7, 29.4, 29.5, 29.6, 29.7, 31.9, 40.8 (each CH2, C-5-C19), 51.9, 52.0, 53.2 (each CH3, OCH3), 53.8 (CH, C-4), 75.9 (C, C-3), 174.1 172.9, 171.7, (each C, C-1, C-21, C-22).
HRESITOFMS: m/z 459.3382 (calcd for C25H47O7, 459.3322).

Supplementary materials

1H, 13C NMR, 13C-1H COSY, and HMBC spectra for compound 1 and 1H and 13C NMR spectra for methyl ester derivative are available in the supporting information.
Supplementary File 1Supplementary File 2Supplementary File 3Supplementary File 4

Acknowledgments

Financial assistance from ‘JSPS KAKENHI Grant Numbers (19780083)’ has gratefully been acknowledged.

Author Contributions

Yoshihito Shiono researched data and wrote the manuscript. Yoshihito Shiono, Tetsuya Murayama and Takuya Koseki analyzed the data and performed data acquisition. All authors read and approve the final manuscript.

Conflicts of Interest

The authors declare no conflict of interest.

References and Notes

  1. Denton-Giles, M.; Bradshaw, R.E.; Dijkwel, P.P. Ciborinia camelliae (Sclerotiniaceae) Induces Variable Plant Resistance Responses in Selected Species of Camellia. Phytopathology 2013, 103, 725–732. [Google Scholar] [CrossRef] [PubMed]
  2. Otta, Y.; Amano, K.; Nishiyama, K.; Ando, A.; Ogawa, S.; Nagata, Y. Purification and Properties of a Lectin from Ascomycete Mushroom, Ciborinia camelliae. Phytochemistry 2002, 60, 103–107. [Google Scholar] [CrossRef]
  3. Taylor, C.H.; Long, P.G. Review of Literature on Camellia Flower Blight Caused by Ciborinia camelliae. N. Z. J. Crop Hortic. Sci. 2000, 28, 123–138. [Google Scholar] [CrossRef]
  4. Thoms, H.; Vogelsang, J. To the Knowledge of Agricin Acid. Justus. Liebigs Ann. Chem. 1907, 357, 145–170. [Google Scholar] [CrossRef]
  5. García, N.; Zazueta, C.; Pavón, N.; Chávez, E. Agaric Acid Induces Mitochondrial Permeability Transition Through Its Interaction with the Adenine Nucleotide Translocase. Its Dependence on Membrane Fluidity. Mitochondrion 2005, 5, 272–281. [Google Scholar] [CrossRef] [PubMed]
Figure 1. Structure of 1.
Figure 1. Structure of 1.
Molbank 2015 m861 g001
Figure 2. Key HMBC (arrows) correlation of 1.
Figure 2. Key HMBC (arrows) correlation of 1.
Molbank 2015 m861 g002
Table 1. NMR Spectroscopic Data (400 MHz, CD3OD) for 1.
Table 1. NMR Spectroscopic Data (400 MHz, CD3OD) for 1.
Compound 1
No.δC, typeδH (J in Hz)HMBC
1172.3 C
223.7 CH22.72, d (15.9)1, 4, 21
3.10, d (15.9)1, 4, 21
376.9 C
454.8 CH2.65, dd, (9.0, 2.5)3, 5, 21
528.2 CH21.73, m
2.21, m 22
6–19*1.26–1.28, (m)
2014.5 CH30.89, t (7.4)18, 19
21176.4 a C
22176.2 a C
OMe52.1 CH33.64, (s)1
* 28.8 t, 30.5 t, 30.7 t, 30.8 t, 33.1 t, 42.5 t, 48.4 t; a interchangeable.

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MDPI and ACS Style

Shiono, Y.; Murayama, T.; Koseki, T. Methyl 3,4-Dicarboxy-3-hydroxyeicosanoate. Molbank 2015, 2015, M861. https://doi.org/10.3390/M861

AMA Style

Shiono Y, Murayama T, Koseki T. Methyl 3,4-Dicarboxy-3-hydroxyeicosanoate. Molbank. 2015; 2015(2):M861. https://doi.org/10.3390/M861

Chicago/Turabian Style

Shiono, Yoshihito, Tetsuya Murayama, and Takuya Koseki. 2015. "Methyl 3,4-Dicarboxy-3-hydroxyeicosanoate" Molbank 2015, no. 2: M861. https://doi.org/10.3390/M861

APA Style

Shiono, Y., Murayama, T., & Koseki, T. (2015). Methyl 3,4-Dicarboxy-3-hydroxyeicosanoate. Molbank, 2015(2), M861. https://doi.org/10.3390/M861

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