Villasante, A.; Godoy, K.; Figueroa, E.; RodrÃguez, H.; RamÃrez, C.; Orellana, P.; Sáez-Arteaga, A.; López-Polo, J.; Opazo, R.; Dantagnan, P.;
et al. High Dietary Plant Protein Impairs Astaxanthin Pigmentation in Rainbow Trout by Disrupting Cholesterol–Bile Acid Metabolism and Gut Microbiota. Int. J. Mol. Sci. 2025, 26, 12072.
https://doi.org/10.3390/ijms262412072
AMA Style
Villasante A, Godoy K, Figueroa E, RodrÃguez H, RamÃrez C, Orellana P, Sáez-Arteaga A, López-Polo J, Opazo R, Dantagnan P,
et al. High Dietary Plant Protein Impairs Astaxanthin Pigmentation in Rainbow Trout by Disrupting Cholesterol–Bile Acid Metabolism and Gut Microbiota. International Journal of Molecular Sciences. 2025; 26(24):12072.
https://doi.org/10.3390/ijms262412072
Chicago/Turabian Style
Villasante, Alejandro, Karina Godoy, ElÃas Figueroa, Héctor RodrÃguez, Carolina RamÃrez, Paola Orellana, Alberto Sáez-Arteaga, Johana López-Polo, Rafael Opazo, Patricio Dantagnan,
and et al. 2025. "High Dietary Plant Protein Impairs Astaxanthin Pigmentation in Rainbow Trout by Disrupting Cholesterol–Bile Acid Metabolism and Gut Microbiota" International Journal of Molecular Sciences 26, no. 24: 12072.
https://doi.org/10.3390/ijms262412072
APA Style
Villasante, A., Godoy, K., Figueroa, E., RodrÃguez, H., RamÃrez, C., Orellana, P., Sáez-Arteaga, A., López-Polo, J., Opazo, R., Dantagnan, P., & Romero, J.
(2025). High Dietary Plant Protein Impairs Astaxanthin Pigmentation in Rainbow Trout by Disrupting Cholesterol–Bile Acid Metabolism and Gut Microbiota. International Journal of Molecular Sciences, 26(24), 12072.
https://doi.org/10.3390/ijms262412072
