Next Article in Journal
Acorus calamus L. Essential Oil Induces Oxidative Stress and DNA Replication Disruptions in Root Meristem Cells of Two Fabaceae and Two Brassicaceae Species
Previous Article in Journal
Optimizing Detection of Circulating Tumor Cells in Breast Cancer: Unveiling New Markers for Clinical Applications
Previous Article in Special Issue
Novel Insights into the Therapeutic Effect of Amentoflavone Against Aeromonas hydrophila Infection by Blocking the Activity of Aerolysin
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
Opinion

Community-Acquired Clostridioides difficile Infection: The Fox Among the Chickens

by
Panagiota Xaplanteri
1,*,
Chrysanthi Oikonomopoulou
2,
Chrysanthi Xini
3 and
Charalampos Potsios
4
1
Department of Microbiology, General Hospital of Eastern Achaia, 25100 Aigio, Greece
2
Department of Microbiology, General Hospital of Eastern Achaia, 25001 Kalavrita, Greece
3
Department of Microbiology, Attikon University General Hospital, 12462 Athens, Greece
4
Department of Internal Medicine, University General Hospital of Patras, 26504 Patras, Greece
*
Author to whom correspondence should be addressed.
Int. J. Mol. Sci. 2025, 26(10), 4716; https://doi.org/10.3390/ijms26104716
Submission received: 21 March 2025 / Revised: 3 May 2025 / Accepted: 13 May 2025 / Published: 14 May 2025
(This article belongs to the Special Issue Molecular Aspects of Bacterial Infection)

Abstract

:
Clostridioides difficile infection (CDI) appears mainly as nosocomial antibiotic-associated diarrhea, and community-acquired infection is increasingly being recognized. The threshold of asymptomatic colonization and the clinical manifestation of CDI need further elucidation. Community-acquired CDI (CA-CDI) should be considered when the disease commences within 48 h of admission to hospital or more than 12 weeks after discharge. Although CDI is not established as a food-borne or zoonotic disease, some data support that direction. The spores’ ability to survive standard cooking procedures and on abiotic surfaces, the formation of biofilms, and their survival within biofilms of other bacteria render even a low number of spores capable of food contamination and spread. Adequate enumeration methods for detecting a low number of spores in food have not been developed. Primary care physicians should take CA-CDI into consideration in the differential diagnosis of diarrhea, as there is a thin line between colonization and infection. In patients diagnosed with inflammatory bowel disease and other comorbidities, C. difficile can be the cause of recurrent disease and should be included in the estimation of diarrhea and worsening colitis symptoms. In the community setting, it is difficult to distinguish asymptomatic carriage from true infection. For asymptomatic carriage, antibiotic therapy is not suggested but contact isolation and hand-washing practices are required. Primary healthcare providers should be vigilant and implement infection control policies for the prevention of C. difficile spread.

1. Introduction

Clostridioides difficile infection (CDI) appears mainly as nosocomial antibiotic-associated diarrhea, and community-acquired infection is increasingly being recognized [1]. The infection risk in patients colonized with the bacterium differs in the literature and depends on the healthcare setting [1]. The threshold of asymptomatic colonization and the clinical manifestation of CDI need further elucidation [2,3]. The onset of symptoms defines community-acquired CDI (CA-CDI). If the disease commences within 48 h of hospital admission or more than 12 weeks after discharge, it can be considered a non-nosocomial infection [4]. Recurrent CDI is described in 35% of the patients who suffer from the disease, rendering CDI a considerable threat [5]. C. difficile colonization and CA-CDI are of concern in patients diagnosed with inflammatory bowel disease (IBD) and other comorbidities [6,7,8]. This study aimed to delineate existing data regarding the spread of C. difficile in the community, both in healthy individuals with no predisposing factors and in patients suffering from immunosuppression and other underlying diseases. Distinction between colonization and CDI in the community setting is difficult. CDI and asymptomatic carriage require contact isolation and hand-washing practices, and primary healthcare providers should be vigilant to reduce spread [9]. The spores of the bacterium are highly infectious and survive alcohol-based disinfectants and on abiotic surfaces in both hospital and domestic environments. Patients suffering from CDI release up to 1 × 107 spores per gram of feces [10].

2. Pathogenesis

C. difficile is a Gram-positive toxin-producing bacillus. It develops strictly in anaerobic conditions, forming aerotolerant, metabolically dormant endospores [1,11].
Its name derives from the difficulty of isolating the microorganism in culture [12].
It was first described as a fecal commensal of healthy newborns [13]. The use of broad-spectrum antibiotics from the 1960s onward has led to disease manifestations that vary from mild, self-limiting disease to life-threatening sepsis and death [1].
Since 2000, with the introduction of comparative genomics, cases of community-associated CDI in patients with no former risk factors associated with nosocomial colonization have been increasing, giving a different perspective on the disease’s epidemiology [11].

2.1. Virulence Factors of C. difficile

Clostridioides difficile releases various toxins that are considered major virulence factors of the bacterium [14]. Glucosyltransferases, large glycosylating exotoxin A, an enterotoxin (TcdA), and large glycosylating cytotoxin B (TcdB) are major virulent factors. TcdA in animal models causes diarrhea and disrupts the colonic mucosa [15]. The production of these toxins is controlled by genes present only in toxigenic strains. These genes are encoded in the 19 kb pathogenicity locus (PaLoc), which is rarely mobilized via homologous recombination. Acquisition of the PaLoc via horizontal gene transfer renders non-toxigenic strains toxigenic [1,12,16]. TcdB is related to severe localized colonic injury and systemic toxemia, associated with extraintestinal organ damage that leads to multiple organ dysfunction syndrome (MODS), a fatal complication of CDI [17]. In animal infection models, TcdB-producing strains are more virulent than the respective deficient isogenic mutants [17]. Aligned to these findings are clinical observations that TcdA-TcdB+ strains cause more severe disease [18].
The functional structure of both TcdA and TcdB comprises four structure domains with 48% homology: the N-terminal glucosyltransferase domain (GTD), the autoprocessing domain (APD), the translocation/pore-forming domain, and the C-terminal combined repetitive oligopeptide repeat (CROP)3 domain [19].
The C-terminal domain of toxins A and B acts as receptor recognition and a ligand on host cells [20]. TcdA binds to the receptor disaccharide Galβ1-4GlcNac to enter the host cell, leading to endocytosis [15]. The luminal aspect of the colonic epithelium has specific brush border binding receptors for the virulence factors of C. difficile toxins A and B.
Regarding TcdB, to our knowledge, the cell-surface proteins chondroitin sulfate proteoglycan 4 (CSPG4), poliovirus receptor like 3 (PVRL3, or NECTIN3), and members of the Frizzled protein family (FZD1, FZD2, and FZD7) have been identified as receptors of the toxin, but their role is still to be elucidated [19]. The ligand of CSPG4 is the combined repetitive oligopeptide (CROP) domain of TcdB, and CSPG4 is the only CROP-specific receptor for TcdB identified so far [19]. The first three short oligopeptide repeats from the CROPs are essential for CSPG4 binding and full cellular toxicity induced by the toxin [19].
NECTIN3 in the presence of high concentrations of TcdB is responsible for colonic cell death [19].
The toxin enters the intestinal epithelial cells via those receptors and adds a glucose moiety to a specific threonine on Rho proteins, leading to their inactivation. As a result, the intestinal cell loses its cytoskeletal architecture, actin filaments depolymerize, and cell death occurs. The toxin receptor density significantly affects the outcome and determines the disease severity [12]. TcdB causes also colonic cell necrosis via a non-glucosylation mechanism [21,22].
An additional way of entry into the cytosol is pore formation on host cells. This activity is encoded by a hydrophobic translocation domain on both toxins A and B [20]. Autocatalytic cleavage leads to the release of the active N-terminal glucosyltransferase domain into the host cell cytosol [20]. The N-terminal domain is highly conserved and responsible for substrate specificity [15]. Upon entry into the host cells, the N-terminal glucosyltransferase domains of both toxins inactivate the Ras superfamily of small GTPases, provoking irreversible alterations to vital cell-signaling pathways [15].
The toxins also act directly on the intestinal lamina propria, provoking ulcerations and triggering the formation of an inflammatory pseudomembrane [23]. These toxins lead to the characteristic clinical symptoms of CDI [12]. Therefore, the presence of toxins A or B in stools and the consequential cytotoxicity confirm the diagnosis of CDI. Tissue culture cytotoxicity assay is considered the gold standard for diagnosis but is expensive and time-consuming. Establishment of laboratory diagnosis with more rapid tests varies. There are antigen tests that detect the antigen glutamate dehydrogenase (GDH) of C. difficile. This test may identify the presence of the bacterium in stool, but further testing is required to prove toxigenicity and CDI [24]. Toxin antigen testing in stool is quick and gives results rapidly but has limitations. Toxins A and B are undetectable two hours after specimen collection, and improper specimen handling may lead to false negative results [24].
Tissue culture cytotoxicity assay has high specificity and sensitivity for toxin B, but it is time- and money-consuming [24]. Enzyme-linked immunosorbent assays (ELISAs) for C. difficile toxins are used in daily laboratory practice [12]. The test provides results within the same day and has a specificity of 99% but it lacks sensitivity in comparison to tissue culture cytotoxicity and PCR or toxigenic culture [24]. Stool cultures for C. difficile isolation alone do not discern toxigenic from non-toxigenic strains. Moreover, stool cultures need specific anaerobic conditions involving up to 96 h of cultivation, and isolation of the microorganism requires further testing for toxin production [24]. Molecular PCR assays have high specificity and sensitivity for detection of toxigenic strains, but results should be interpreted with caution in patients without symptoms [24].
In addition, endoscopy that reveals rectal pseudomembranes can be used in cases where diagnosis is in doubt. As the risk of perforation is evident, endoscopy should be performed with the introduction of minimum amounts of air and limited to the rectum or sigmoid colon in patients with antibiotic-induced diarrhea and the presence of pseudomembranes to establish a diagnosis [12].
Both TcdA and TcdB inactivate Rho, Rac, and Cdc42 within target cells, provoking actin cytoskeleton damage, the subsequent apoptosis of colonocytes, and the disruption of the tight junctions of epithelial barriers [15]. The altered integrity of tight junctions provokes increased intestinal permeability and diarrhea and triggers neutrophil accumulation. Neutrophils directly interact with TcdA, leading to the inflammatory cascade of pseudomembranous colitis. TcdA also recruits neutrophils, maintaining the inflammation [15,20]. Both toxins mediate profound proinflammatory responses via the activation of the inflammasome and TLR4 and TLR5 receptors. The cascade of intracellular signaling pathways that follow leads to the production of the interleukins IL-12, IL-18, IL-1b, interferon-g, and tumor necrosis factor-a (TNF-a) [20].
TcdB induces colonic cell death via upregulating Duox2 pathways which induce reactive superoxide species similarly to NADPH oxidase [22]. ROS are well described in the literature as causative pathogenetic agents of small intestine ischemia and ulcerative colitis [25,26,27].
A third toxin, the binary ADP-ribosylating toxin, or C. difficile transferase (CDT), has been reported in some strains related to more severe CDI disease [1,2]. These strains also include the hypervirulent epidemic strain NAP1/027. These hypervirulent strains are named type 027 via PCR ribotyping, group BI via restriction endonuclease analysis, and type NAP1 (027/BI/NAP1) via pulsed-field gel electrophoresis. The same strains also possess an 18 bp deletion and a stop codon in the tcdC gene that downregulates the production of toxins A and B [1,2]. Binary ADP-ribosylating toxin has two distinct components: CDTa and CDTb. CDTb binds lipolysis-stimulated lipoprotein receptors on the intestinal cells and promotes ADP ribosylation. CDTa acts on host cell actin filaments. Both components lead to the disruption of the host cell cytoskeleton and the creation of membrane protrusions that facilitate bacterial adherence [2]. Besides PCR ribotype 027, strains reported to cause severe disease include ribotypes 0126, 018, 056, 078, and 244 [14]. CDT has a similar action to C. perfringens iota toxin (i-toxin). CDTb is a ligand to a receptor found in cell surface enteric cells called lipolysis-stimulated lipoprotein receptor (LSR). The CDTb-LSR complex facilitates the binding and entering of CDTa into the cytosol [20]. CDTa ribosylates actin, which leads to the disruption of the cytoskeleton structure and cell death (apoptosis) [20]. Hybrid toxins have also been identified. Toxin TcdB-1470 of C. difficile strain 1470 has structural similarities to TcdB but can modify Ras, Rac, Rap, and Ral [15]. The C. difficile genome comprises up to 11% mobile genetic elements. These genetic elements provide antibiotic resistance and the modulation and transfer of toxin genes. Acquisition of these genes can render non-toxigenic strains toxin producers [16,28]. Transposable element Tn6218 is non-PaLoc-dependent and is related to significant antibiotic resistance. The ermB and cfr genes are related to clindamycin resistance [14]. Regarding biofilm formation, C. difficile can form biofilms that allow the microorganism to survive oxygen stress and disinfectants on abiotic surfaces in the nosocomial setting or domestic and food industry environments. C. difficile spores can also survive within biofilms formed from other bacteria [28,29,30,31,32,33]. C. difficile spores are the form of survival in an unfriendly milieu and the infectious particles of the bacterium. They are difficult to destroy with the usual methods used in healthcare facilities. Relapses of CDI can be due to persistence of the spores of the bacterium in the gut via biofilm formation [34]. Biofilm shields the vegetative cells of the bacterium against antibiotics and is a reservoir of spores [35]. Although there are many studies in the literature, biofilm formation by C. difficile needs further elucidation [36]. The bacterial genome within the biofilm is expressed 20% differently in comparison to planktonic cells [35]. Genes related to C. difficile biofilm formation are the dnaK gene, lexA, spo0A, quorum sensing regulator luxS, and germination receptor sleC [36]. Excess succinate is another strong inducer of C. difficile biofilm formation. In a healthy gut environment, succinate production is regulated by gut microflora. Dysbiosis disrupts this balance. Succinate is involved in host bacterial clearance via induction of high levels of inflammatory cytokine IL-1β by inhibiting the negative regulator of hypoxia-induced factor 1α (HIF-1α) [34]. Extracellular succinate induces the formation of thicker and more complex architecture biofilms through mechanisms that involve major metabolic shifts and cell-wall composition changes [34]. C. difficile type IV pili (T4P) are important in early biofilm formation [37]. Spo0A, a master regulator for C. difficile sporulation, is involved in early biofilm formation [29,30,32,38,39]. In mice, the C. difficile Spo0A protein is the protagonist in disease persistence and recurrence [39]. The presence of sub-lethal concentrations of the bile salt deoxycholate (DOC) triggers C. difficile biofilm formation. Sub-lethal concentrations of DOC are present after antibiotic therapy for CDI in the context of gut microbiota balance restoration, favoring recurrent infection [40]. C. difficile cells in biofilms show increased production of fatty acids related to the lcpB gene [36]. DNA derived from cell lysis, extracellular DNA (eDNA), is a major component of C. difficile biofilm formation [36]. In vitro, in the early stage of biofilm formation, some planktonic cells undergo autolysis to release eDNA [35]. This process is mediated by cell-wall proteins like Cwp19, which hydrolyses peptidoglycan and toxin–antitoxin expression systems [35]. Another mechanism described in the literature that favors eDNA release is phage-mediated cell lysis [41]. A well-described trigger for C. difficile biofilm formation is exposure to vancomycin and metronidazole and hydrophobicity due to the glycan of the bacterium flagella [29,42]. Flagella of the bacterium are required in vitro in the late stages of biofilm formation [31]. Within C. difficile biofilms, synthesis of diguanylate cyclase is upregulated. Diguanylate cyclase triggers the production of cyclic di-30,50-guanylate (cyclic-di-GMP), a second messenger molecule which is involved in the posttranscriptional regulation of biofilm formation [35,43]. Cyclic-di-GMP is the cornerstone of transition to a biofilm state. It is also involved in suppression of flagellar motility and induction of type IV pili production [44]. Cyclic-di-GMP also regulates cell-wall binding protein (Cwp11), cell surface protein (Cwp10), and calcium-binding adhesion protein [43,44]. Cwp11 is secreted during biofilm formation and cwp10 is increasingly expressed in 630Δerm biofilms in comparison to planktonic cells [43]. Interspecies LuxSCD and intraspecies accessory gene regulator (Agr) are considered the major quorum sensing systems in C. difficile biofilms [36]. The LuxS QS system uses the signaling molecule autoinducer-2 (AI-2) to generate an intracellular signaling cascade that leads to gene regulation [43]. C. difficile LuxS/AI-2 is a key component in the formation of single- and multi-species communities within which the bacterium survives. In addition, LuxS induces C. difficile prophages, favoring eDNA release and reinforcement of the biofilm scaffold [41]. Increased expression of the agrD1 gene in C. difficile biofilms has been reported in vitro [35]. In experimental models, C. difficile cells survive within colonic microbiota biofilms, which act as a protective niche against vancomycin and fecal microbiota transplant therapies [45,46].

2.2. Means and Sources of Colonization

The ingested bacterium first confronts the natural barriers of the innate immune system. C. difficile’s first encounter is gastric acidity, which can minimize the number of viable bacteria and inactivates toxins A and B [12]. Factors that influence gastric pH, such as long-term intake of proton-pump inhibitors, may facilitate the bacterium’s survival. In the literature, a gastric pH above 5.0 leads to direct intestinal colonization. Proton-pump inhibitors disrupt the balance of Firmicutes in favor of Bacteroidetes, which acts in favor of CDI [14]. Colonization of the bacterium presupposes an imbalance of the normal colonic commensals and patients’ exposure to an environment abundant with the microorganism or its spores. The ideal environment described so far is the nosocomial setting [47]. The reservoirs of the infection within hospital settings are the asymptomatic carriers. The bacterium’s spores are antibiotic-resistant and survive on all surfaces and the personnel’s hands, facilitating environmental contamination and patient-to-patient spread [12].
C. difficile can inhabit all the natural milieu, including fresh- and seawater and soil. Recent data in the literature show that food products could be a vehicle for the ingestion of C. difficile spores and subsequent infection in the community [48,49,50,51].
The bacterium’s spores can contaminate food products in nature and domestic environments. C. difficile’s capacity to provoke food-borne disease still needs further investigation [14]. The spores of C. difficile in nature can be found in soil, fresh- and seawater, wastewater from treatment plants discharged into potable water sources, and seafood. Composted manure as soil fertilizer can contain C. difficile spores that are transferred to fresh vegetables and fruits [52,53,54].
Meat can bear C. difficile spores acquired in the slaughterhouse environment and transmitted to humans via the food industry and food chain [55]. In the literature, C. difficile strains reported from patients with community-associated CDI, such as PCR ribotypes 017, 027, and 078, have been isolated from food products. In Europe, the extremely virulent strain ribotype 078 has been isolated from pork, beef, and mussels [14]. Food vacuum packaging, especially in ready-to-eat products, where all the oxygen is removed, facilitates the bacterium’s survival [56]. In addition, the bacterium’s spores are resistant to usual cooking temperatures. The endospores’ capacity to survive in extreme temperatures and alcohol renders colonization via ingestion a possibility even in populations with no risk factors related to antibiotic use or hospitalization. Therefore, ready-to-eat or undercooked food may contain spores of toxigenic strains and could be the contamination route [56]. The bacterium’s spores have been identified on kitchen food preparation surfaces and inside refrigerators in the domestic environment [57]. The survival of the bacterium’s spores from many disinfectants favors the contamination of kitchen surfaces and refrigerators [58].
Soil fertilizers derived from composted horse and pig manures can contain the microbe [59]. The spores of C. difficile can be transferred to the food chain via this route by consuming raw or undercooked vegetables and fruits [52]. The feces of carriers or infected livestock with the bacterium can transmit the spores to the meat [55]. Strains isolated mainly from cattle, such as ST11, are responsible for more severe disease [60]. In China, the same strain has been isolated from pigs [61]. Viscera of the animal carriers at slaughterhouses, especially the gut content that contains the spores, favor the contamination of meat [55]. The bacterium’s spores have been found in beef, pork, and poultry in retail markets [57,62,63,64,65,66,67,68].
Ready-to-eat meals and products with the oxygen removal technique during packaging benefit the bacterium’s survival [56]. Additionally, C. difficile can survive in the presence of food preservatives, such as nitrite, nitrate, and sodium metabisulfite, as applied in the food industry. The maximum concentration permitted by law for food preservatives in ready-to-eat products, such as sodium nitrite (E250), sodium nitrate (E251) and sodium metabisulfite (E223), is inadequate to prevent germination of spores [69,70].
Regarding cooking and standard food processing, the bacterium’s spores are resistant to freezing for up to 12 weeks in ground beef. A cooking temperature of 71 °C does not destroy the spores. These characteristics favor CDI even when low levels of spores are present in food [71,72].
No gold standard or ISO procedures have been developed for detecting C. difficile in raw materials and food products in the food industry. The spores’ ability to survive standard cooking procedures and on abiotic surfaces, the formation of biofilms, and their survival within biofilms of other bacteria render even a low number of spores capable of food contamination and spread. There is no unique method for detecting and enumerating C. difficile in food with accuracy [69]. Another disadvantage in enumeration and detection methodologies applied so far is that a food product can be tested falsely negative, as C. difficile distribution in food is not homogeneous [57]. Therefore, the most universally accepted method of detection is isolation of the microorganism in animal stool samples and toxin production investigation [69].
Ingestion of the vegetative form or preformed toxins in healthy individuals is a less likely scenario since they cannot survive the acidic stomach pH. Meanwhile, susceptible patients could be at risk for CDI [73]. The data in the literature regarding the use of proton-pump inhibitors (PPIs), the intake of which augments the gastric pH, are conflicting and depend on the underlying illness [73].

3. Community Spread in Healthy Individuals and Immunosuppressed Patients—The Distinct Role of Gut Microbiota

Individuals exposed to healthcare facilities can become asymptomatic carriers [74]. Hospitalized patients who become carriers of the bacterium are seven to one compared with those who develop the disease. These patients can spread the bacterium in the community [74]. Carers of infants are also at risk, as it is well-known that infants can be asymptomatic carriers of C. difficile [75].
Case reports and population-based studies of community-acquired infection have been described in the literature. In these studies, patients with no underlying health issues or no former antibiotic administration 12 weeks before disease development suffered from CDI [74,76,77,78,79]. Although patients with CA-CDI may be younger with less comorbidities, older age and antibiotic-induced dysbiosis remain significant factors for acquisition of true infection. This is one of the reasons why it is important to differentiate colonization from true infection, especially in the community setting, as it is likely that a significant portion of these “patients” are actually not infected.
The community spread of nosocomial strains is evident since strains with higher toxigenicity and drug resistance have been isolated [80]. In other studies, there was no dominant strain in the community-acquired disease [81].
A healthy intestinal environment in combination with gut peristalsis prohibits the colonization of C. difficile. Other strictly anaerobic bacteria of normal flora such as Bacteroides species act competitively and prevent colonization in humans above two years old [12,82]. A balanced gut microbiota is the key component to avoid the germination of the endospores in individuals who have ingested the bacterium’s spores. The microflora is responsible for the metabolization of primary bile acids that favor the germination of the spores to secondary bile acids that have the opposite effect. Thus, an imbalance of the gut microbiota facilitates the germination and growth of the bacterium and the subsequent toxin production of the toxigenic strains [11].
Healthy gut microbiota inhibits spore germination in the lower ileum, where the secondary bile acids naturally prevail. The disruption of the equilibrium that favors the primary bile acids in the area favors germination and toxin production [11].
The germination process of ingested spores takes place in the small intestine. The toxin production of vegetative forms commences in the anaerobic milieu of the descending colon [20].
Individuals with effective humoral immunological response and effective immunoglobulin G, upon encountering C. difficile, are more likely to become asymptomatic carriers of the bacterium [8]. Immunocompromised patients or patients under immunosuppressive therapy are at greater risk of developing the disease [8]. As CDI in immunocompromised patients is more severe, and colonization from infection is often difficult to distinguish, vigilance is needed to achieve early diagnosis [8]. A vast proportion of immunocompromised patients can become carriers of the bacterium.
CA-CDI has been related to inflammatory bowel disease in the literature. There is a thin line between colonization and infection in this group of patients, and the data are unclear [5,83]. In a retrospective analysis of patients with inflammatory bowel disease, 56% of the patients were diagnosed with CA-CDI, and the majority were not exposed to antibiotics [83]. Alteration in the gut microbiota in patients with inflammatory bowel disease is well-described in the literature. Chronic inflammation and a decreased, altered, and imbalanced gut microbiome can favor C. difficile colonization without antibiotic intake or hospitalization. Recent studies support this hypothesis as some data indicate that patients with inflammatory bowel disease become asymptomatic carriers of the bacterium at a higher rate than the control group [84,85]. Increasing evidence in the literature supports the idea that patients with inflammatory bowel disease suffer from or are carriers of C. difficile in the community [6,7]. These patients are younger than the rest of the carriers or patients with CDI [86]. Some researchers suggest that CDI could trigger the initial disease manifestation and favor relapses in IBD [87,88]. An imbalance of the gut microbiota in favor of facultative anaerobes is a common denominator for C. difficile colonization in both non-IBD and IBD patients as it facilitates the colonization of the bacterium [89]. Other predisposing factors for colonization in IBD are malnutrition, administration of antibiotics, biological agents, nonsteroidal anti-inflammatory drugs, and immunosuppressant therapy [90,91,92]. Administration of TNF-α inhibitors doubles the possibility of CDI in patients with IBD. The use of infliximab favors disease recurrence [93,94]. The impact of C. difficile colonization and possible infection in IBD patients has not been elucidated. More recent data support the notion that patients may have worse outcomes [95].
Patients suffering from chronic kidney disease or end-stage renal disease are more susceptible to severe CDI and recurrence [96]. Immune system impairment leads to an augmented risk for bacterial infections in patients with chronic kidney disease [97]. These patients show intestinal dysmotility and gut microbiota dysbiosis, are often hospitalized, and receive antibiotic treatment and gastric acid suppression; thus, the risk of colonization with nosocomial pathogens is increased [96,98]. Direct kidney injury due to C. difficile toxemia has been described in mouse models of oral toxin exposure. Injury is afflicted in a dose-dependent manner [99]. In humans, rare case studies pose a suspicion of acute renal injury due to CDI [100]. More studies are needed to elucidate possible direct kidney injury due to C. difficile infection [101,102]. The distinction between colonization and infection in these patients is difficult. Disease should be suspected in patients with changes in stool composition and odor and over three episodes of diarrhea in the same day [96]. They are exposed to antibiotic use and frequent hospitalization or visiting hospitals on an outpatient basis and show gut microbiota misbalance [103]. C. difficile is a significant pathogen in solid organ transplantation, leading to more severe disease and recurrences up to 40% [104,105]. CDI incidence is referred to be about 23% in lung transplant recipients [106]. Colonized hematology–oncology patients, both in the community and hospital settings, suffer from CDI at an incidence up to 33%. The incidence for human immunodeficiency virus (HIV) patients is also high [106]. Elderly patients admitted in geriatric wards are colonized by the bacterium at a rate up to 16% with toxigenic strains. It is suggested to screen these patients for C. difficile prior to admission as a preventive tool [98].

4. Most Common Ribotypes of C. difficile Related to CA-CDI

The high proportion of mobile genetic elements in the C. difficile genome renders the bacterium capable of surviving and adapting in demanding milieus [107].
There is no uniform method of molecularly typing isolates from community-acquired CDI. PCR ribotyping is the most used method in Europe to classify these strains [108].
Certain ribotypes related to hospital CDI were described early in the literature. RT009 was isolated in the United States in 1980, RT027 in France in 1985, RT017 in Belgium in 1995, RT017 in Ireland in 2006, and RT078 in the United Kingdom in 2007 [109,110,111,112]. RT027 was isolated worldwide from then on [107].
The first fully sequenced genome of isolated CDI in Zurich, Switzerland, was described in 2006 by Sebaihia and colleagues as the RT012 strain [113]. RT005 and RT020 were significantly associated with CA-CDI [114].
Whole-genome sequencing analysis of the most common ribotypes, RT002, RT005, RT023, RT020, and RT078, in Sweden revealed that isolates RT002 and RT078 showed the least variability via single-nucleotide polymorphism (SNP) analysis (median = 1 SNP and 5 SNPs, respectively). More than 30 SNPs were observed for RT005, which suggests association rather than sporadic cases of CA-CDI and outbreaks. A range of 3–30 SNPs were detected for isolates RT020 and RT023 [114].
CDI outbreaks in Europe and the United States have been linked to the highly virulent strains RT027 and RT078 [115,116].
The hypervirulent RT027 strain, or restriction endonuclease analysis type BI, North American pulsed-field gel electrophoresis type 1 (NAP1), or polymerase chain reaction (PCR) ribotype 027 (BI/NAP1/027), is the result of multiple genetic rearrangements. In the last 20 years, this strain has acquired five additional genetic regions compared to its wild type. In this way, it has adopted multiple means to survive and provoke severe disease. Its arsenal includes increased toxin production and binding, high-level fluoroquinolone resistance, and motility [117].
The RT027 strain possesses the genes that favor the production of binary toxins. In addition, certain deletions of the tcdC gene enhance the production of toxins A and B [118].
A survey conducted in China also revealed RT027 as the most virulent isolate in patients with CDI. In the same study, strains isolated from patients with diarrhea were also isolated from healthy individuals, which suggests that virulence strains circulate in the community. The carriage rate of healthy adults in the community was reported to be 5.5%. One third of the strains from healthy individuals were the ST54 isolate. This isolate is also related to CDI in Europe [119].
Ribotypes RT001, RT002, RT015, RT017, and RT018, related to CA-CDI, have been reported in the literature [120]. Ribotype 018 (RT018), the most common strain in Japan and Italy, was isolated from both community and hospital settings [121]. C. difficile RT017 is a toxin B producer and is related to outbreaks worldwide [122].
In descending order, primarily RT046, RT012, RT001, and RT009 were isolated in a study from China regarding patients with diarrhea with community-acquired characteristics [123].
RT023 is related to severe disease and CDI relapses [124].
CA-CDI has been related to RT106 and RT027 in many European countries since the late 2000s [125].
C. difficile RT027, RT078, and RT244 are binary toxin-positive strains and are related to epidemics worldwide [122].

5. Zoonotic Spread of C. difficile in the Community: The Role of Companion Animals in Cross-Contamination and Spread

The isolation of similar C. difficile toxigenic strains in both healthy individuals and animals supports the zoonotic spread of the bacterium in the community [108].
A study in China including hospital dogs and cats revealed they were carriers of C. difficile. All isolates from cats were toxigenic. Strains from dogs were toxigenic at a rate of 60%. RT027 was also isolated. The study’s results show that companion animals such as dogs and cats can be carriers of toxigenic strains of the bacterium, and cross-transmission can occur [126]. Isolation of RT027 from companion animals has also been reported in Canada [127,128].
C. difficile ribotype 078, related to severe human CDI, is a clone of the strain initially originated from swine and cattle and has now also been identified in retail meat [108].
RT014, a well-described culprit of human CDI in Europe, has also been isolated from companion animals. The isolation rate of RT014 in companion animals was 22.2% in a study from Germany [127,129,130]. Data from a study on companion animals in China reported RT014 and RT106 as the main pandemic strains. These isolates are also related to human CDI. The study’s authors concluded that more attention should be paid to companion animals and CDI for public health security [126].
Ribotypes 878, 879, 020, and 014 have been isolated from wastewater [120]. RT014 predominates in CDI in children [122]. Australian pigs are reservoirs of RT014 and RT020 [131]. In Iran, the hypervirulent RT078 has been isolated from wastewater [120]. The presence of the bacterium in wastewater favors community spread as wastewater may act as a reservoir [120].
In retail meat of veal, lamb, chicken, goat and turkey, a higher prevalence of the microorganism has been described in the USA [60]. C. difficile was first isolated from a goat in 1981 [132]. From thereon, there are many relevant reports globally regarding goats, sheep, and calves: in Nigeria [133], in Egypt [134], in Ireland [61], in Belgium [55], in India [135], in Slovenia [136], in Saudi Arabia [137], in Australia [138], and in Iran [139].
From 1996 onwards, C. difficile has been isolated from sheep, lamb and poultry in an age-related manner. The older the animal, the less the stool carriage detected both in farms and at slaughterhouses [55]. Another risk factor is the use of antibiotics as a common practice in farmed animals [140]. Regarding poultry, an outbreak of C. difficile symptomatic disease has been described in young ostriches [141]. Worldwide, poultry is known to be colonized by the bacterium. C. difficile has been isolated from stool cultures from broiler chickens [142] and retail chicken meats [62,63,64,65,66]. C. difficile was isolated from soil enriched with poultry-derived manure and could be detected for two years after soil fertilization [52].

6. Antibiotic Resistance of C. difficile Strains

Various studies from the last 25 years have demonstrated that C. difficile has acquired resistance genes to various antibiotics [107]. Antibiotic resistance in combination with toxin production is alarming, as they provoke more severe CDI [143,144]. Regarding the mobilome of C. difficile, antibiotic resistance is not plasmid-dependent but is mediated by transposable elements [107]. Transposable elements of C. difficile (transposons (Tns)) can be either mobilizable or conjugative. Mobilizable Tns depend on the host mechanisms, whereas conjugative transposons (CTns) or integrative and conjugative elements (ICEs) are self-transmissible [145,146,147]. Conjugative transposons, such as Tn916, have been reported as present in isolates with multidrug resistance related to epidemics [113,148,149].
Tn916, Tn5397, TnB1230, and Tn5398 are related to tetracycline resistance. Tn4453a/b is associated with chloramphenicol resistance. Tn5398 and Tn6215 are responsible for macrolide–lincosamide–streptogramin B resistance [107]. Tn6218, related to RT001, RT017, and RT078, is associated with reduced susceptibility to linezolid [150]. Tn6194, related to RT027 epidemics, contains erm(B) and is capable of intraspecies and interspecies gene transfer [107]. Bacteriophage φC2 of C. difficile mediates the transfer of Tn6215 containing erm(B) between two strains of C. difficile in vitro [151].
Mutations in the quinolone resistance-determining region of the gyrA and gyrB genes are related to resistance to fluoroquinolones [152,153]. Toxigenic isolates from CA-CDI with decreased susceptibility to moxifloxacin have been described early in the literature in Germany, related to mutations in gyrA. Some of these strains have been genotypically related to strains isolated from nosocomial settings [154].
CCD-1-like β-lactamase, related to carbapenem resistance, has been described in patients with severe disease [155]. QacG, related to severe CDI, is responsible for multidrug resistance [82]. VanY is responsible for glycopeptide resistance [155]. The allele vanZ reported in C. difficile isolates is related to teicoplanin resistance [125].
A strain of the hypervirulent isolate RT027 was described in a female patient suffering from CA-CDI. This isolate bore the tet gene, related to tetracycline resistance, and the ermB and Tn916 genes, related to erythromycin/clindamycin resistance [156]. RT027 isolates with an MIC to vancomycin of >2 μg/mL have acquired the vanGCd gene cluster and vanR mutation [157,158]. RT002, RT014, and RT005 isolates containing the VanS mutation have been described [158].
Isolates demonstrating clindamycin resistance (with an MIC of >16 μg/mL) had the ermB, ermQ, and ermG genes. Most of them were RT027 [158]. Clindamycin-, florfenicol-, and chloramphenicol-resistant strains mostly belong to RT027 and possess the cfrC, cfrB, and cfrE genes [107,158].
C. difficile RT017 isolates have been reported to be resistant to fluoroquinolones and clindamycin [122].
Table 1 summarises the isolates of C. difficile related to CA-CDI worldwide and their characteristics.

7. Conclusions

The mobilome of C. difficile shows remarkable levels of plasticity. Genetic exchange between animals and humans is of concern. Although CA-CDI is not established as a food-borne or zoonotic disease, some data support this direction. No gold standard or ISO procedures have been developed for the detection of C. difficile in raw materials and food products in the food industry. The spores’ ability to survive standard cooking procedures and on abiotic surfaces, the formation of biofilms, and their survival within biofilms of other bacteria render even a low number of spores capable of food contamination and spreading. Meanwhile, adequate enumeration methods for the detection of a low number of spores in food have not yet been developed. Primary care physicians should take CA-CDI into consideration in the differential diagnosis of diarrhea. Surveillance is needed, as there is a thin line between colonization and infection. In patients diagnosed with inflammatory bowel disease and other comorbidities, C. difficile can be the cause of recurrent disease and should be included in the estimation of diarrhea and worsening colitis symptoms. In the community setting, it is difficult to distinguish asymptomatic carriage from true infection. For asymptomatic carriage, antibiotic therapy is not suggested but contact isolation and hand-washing practices are required. Primary healthcare providers should be vigilant and implement infection control policies for the prevention of C. difficile spread.

Author Contributions

Conceptualization, P.X. and C.P.; methodology, P.X., C.O., C.X. and C.P.; investigation, P.X., C.O., C.X. and C.P.; data curation, P.X.; writing—original draft preparation, P.X.; writing—review and editing, P.X.; supervision, C.P. All authors have read and agreed to the published version of the manuscript.

Funding

This research received no external funding.

Conflicts of Interest

The authors declare no conflicts of interest.

References

  1. Schäffler, H.; Breitrück, A. Clostridium difficile—From Colonization to Infection. Front. Microbiol. 2018, 9, 649. [Google Scholar] [CrossRef] [PubMed]
  2. Gerding, D.N.; Johnson, S.; Peterson, L.R.; Mulligan, M.E.; Silva, J. Clostridium difficile-associated diarrhea and colitis. Infect. Control Hosp. Epidemiol. 1995, 16, 459–477. [Google Scholar] [CrossRef] [PubMed]
  3. Rupnik, M.; Wilcox, M.H.; Gerding, D.N. Clostridium difficile infection: New developments in epidemiology and pathogenesis. Nat. Rev. Microbiol. 2009, 7, 526–536. [Google Scholar] [CrossRef]
  4. McDonald, L.C.; Gerding, D.N.; Johnson, S.; Bakken, J.S.; Carroll, K.C.; Coffin, S.E.; Dubberke, E.R.; Garey, K.W.; Gould, C.V.; Kelly, C.; et al. Clinical practice guidelines for Clostridium difficile infection in adults and children: 2017 update by the Infectious Diseases Society of America (IDSA) and Society for Healthcare Epidemiology of America (SHEA). Clin. Infect. Dis. 2018, 66, e1–e48. [Google Scholar] [CrossRef]
  5. Fu, Y.; Luo, Y.; Grinspan, A.M. Epidemiology of community-acquired and recurrent Clostridioides difficile infection. Therap. Adv. Gastroenterol. 2021, 14, 17562848211016248. [Google Scholar] [CrossRef] [PubMed] [PubMed Central]
  6. Ramos-Martínez, A.; Ortiz-Balbuena, J.; Curto-García, I.; Asensio-Vegas, A.; Martínez-Ruiz, R.; Múñez-Rubio, E.; Cantero-Caballero, M.; Sánchez-Romero, I.; González-Partida, I.; Vera-Mendoza, M.I. Risk factors for Clostridium difficile diarrhea in patients with inflammatory bowel disease. Rev. Esp. Enferm. Dig. 2015, 107, 4–9. [Google Scholar]
  7. Nitzan, O.; Elias, M.; Chazan, B.; Raz, R.; Saliba, W. Clostridium difficile and inflammatory bowel disease: Role in pathogenesis and implications in treatment. World J. Gastroenterol. 2013, 21, 7577–7585. [Google Scholar] [CrossRef]
  8. Binion, D.G. Strategies for management of Clostridium difficile infection in immunosuppressed patients. Gastroenterol. Hepatol. (N. Y.) 2011, 7, 750–752. [Google Scholar]
  9. Hung, Y.P.; Lee, J.C.; Lin, H.J.; Liu, H.C.; Wu, Y.H.; Tsai, P.J.; Ko, W.C. Clinical impact of Clostridium difficile colonization. J. Microbiol. Immunol. Infect. 2015, 48, 241–248. [Google Scholar] [CrossRef]
  10. Smits, W.K.; Lyras, D.; Lacy, D.B.; Wilcox, M.H.; Kuijper, E.J. Clostridium difficile infection. Nat. Rev. Dis. Primers 2016, 2, 16020. [Google Scholar] [CrossRef]
  11. Candel-Pérez, C.; Ros-Berruezo, G.; Martínez-Graciá, C. A review of Clostridioides [Clostridium] difficile occurrence through the food chain. Food Microbiol. 2019, 77, 118–129. [Google Scholar] [CrossRef] [PubMed]
  12. Kelly, C.P.; LaMont, J.T. Clostridium difficile infection. Annu. Rev. Med. 1998, 49, 375–390. [Google Scholar] [CrossRef] [PubMed]
  13. Hall, I.C.; O’Toole, E. Intestinal flora in newborn infants with a description of a new pathogenic anaerobe. Am. J. Dis. Child 1935, 49, 390–402. [Google Scholar] [CrossRef]
  14. Dingle, K.E.; Elliott, B.; Robinson, E.; Griffiths, D.; Eyre, D.W.; Stoesser, N.; Vaughan, A.; Golubchik, T.; Fawley, W.N.; Wilcox, M.H.; et al. Evolutionary history of the Clostridium difficile pathogenicity locus. Genome Biol. Evol. 2014, 6, 36–52. [Google Scholar] [CrossRef] [PubMed] [PubMed Central]
  15. Voth, D.E.; Ballard, J.D. Clostridium difficile toxins: Mechanism of action and role in disease. Clin. Microbiol. Rev. 2005, 18, 247–263. [Google Scholar] [CrossRef]
  16. Brouwer, M.S.; Roberts, A.P.; Hussain, H.; Williams, R.J.; Allan, E.; Mullany, P. Horizontal gene transfer converts non-toxigenic Clostridium difficile strains into toxin producers. Nat. Commun. 2013, 4, 2601. [Google Scholar] [CrossRef]
  17. Carter, G.P.; Chakravorty, A.; Pham Nguyen, T.A.; Mileto, S.; Schreiber, F.; Li, L.; Howarth, P.; Clare, S.; Cunningham, B.; Sambol, S.P.; et al. Defining the Roles of TcdA and TcdB in Localized Gastrointestinal Disease, Systemic Organ Damage, and the Host Response during Clostridium difficile Infections. mBio. 2015, 6, e00551. [Google Scholar] [CrossRef]
  18. Drudy, D.; Fanning, S.; Kyne, L. Toxin A-negative, toxin B-positive Clostridium difficile. Int. J. Infect. Dis. 2007, 11, 5–10. [Google Scholar] [CrossRef]
  19. Gupta, P.; Zhang, Z.; Sugiman-Marangos, S.N.; Tam, J.; Raman, S.; Julien, J.P.; Kroh, H.K.; Lacy, D.B.; Murgolo, N.; Bekkari, K.; et al. Functional defects in Clostridium difficile TcdB toxin uptake identify CSPG4 receptor-binding determinants. J. Biol. Chem. 2017, 292, 17290–17301. [Google Scholar] [CrossRef]
  20. Awad, M.M.; Johanesen, P.A.; Carter, G.P.; Rose, E.; Lyras, D. Clostridium difficile virulence factors: Insights into an anaerobic spore-forming pathogen. Gut Microbes. 2014, 5, 579–593. [Google Scholar] [CrossRef]
  21. Chumbler, N.M.; Farrow, M.A.; Lapierre, L.A.; Franklin, J.L.; Haslam, D.B.; Haslam, D.; Goldenring, J.R.; Lacy, D.B. Clostridium difficile toxin B causes epithelial cell necrosis through an autoprocessing independent mechanism. PLoS Pathog. 2012, 8, e1003072. [Google Scholar] [CrossRef]
  22. Farrow, M.A.; Chumbler, N.M.; Lapierre, L.A.; Franklin, J.L.; Rutherford, S.A.; Goldenring, J.R.; Lacy, D.B. Clostridium difficile toxinB-induced necrosis is mediated by the host epithelial cell NADPH oxidase complex. Proc. Natl. Acad. Sci. USA 2013, 110, 18674–18679. [Google Scholar] [CrossRef] [PubMed]
  23. Price, A.B.; Davies, D.R. Pseudomembranous colitis. J. Clin. Pathol. 1977, 30, 1–12. [Google Scholar] [CrossRef]
  24. Available online: https://www.cdc.gov/c-diff/hcp/diagnosis-testing/index.html (accessed on 19 April 2025).
  25. Otamiri, T.; Sjödahl, R. Oxygen radicals: Their role in selected gastrointestinal disorders. Dig. Dis. 1991, 9, 133–141. [Google Scholar] [CrossRef] [PubMed]
  26. Sasaki, M.; Joh, T. Oxidative stress and ischemia-reperfusion injury in gastrointestinal tract and antioxidant, protective agents. J. Clin. Biochem. Nutr. 2007, 40, 1–12. [Google Scholar] [CrossRef]
  27. Kim, Y.J.; Kim, E.H.; Hahm, K.B. Oxidative stress in inflammation based gastrointestinal tract diseases: Challenges and opportunities. J. Gastroenterol. Hepatol. 2012, 27, 1004–1010. [Google Scholar] [CrossRef]
  28. Peng, Z.; Jin, D.; Kim, H.B.; Stratton, C.W.; Wu, B.; Tang, Y.W.; Sun, X. Update on Antimicrobial Resistance in Clostridium difficile: Resistance Mechanisms and Antimicrobial Susceptibility Testing. J. Clin. Microbiol. 2017, 55, 1998–2008. [Google Scholar] [CrossRef]
  29. Dapa, T.; Leuzzi, R.; Ng, Y.K.; Baban, S.T.; Adamo, R.; Kuehne, S.A.; Scarselli, M.; Minton, N.P.; Serruto, D.; Unnikrishnan, M. Multiple factors modulate biofilm formation by the anaerobic pathogen Clostridium difficile. J. Bacteriol. 2013, 195, 545–555. [Google Scholar] [CrossRef]
  30. Dawson, L.F.; Valiente, E.; Faulds-Pain, A.; Donahue, E.H.; Wren, B.W.; Popoff, M.R. Characterisation of Clostridium difficile biofilm formation, a role for Spo0A. PLoS ONE. 2012, 7, e0050527. [Google Scholar] [CrossRef]
  31. Pantaléon, V.; Soavelomandroso, A.P.; Bouttier, S.; Briandet, R.; Roxas, B.; Chu, M.; Collignon, A.; Janoir, C.; Vedantam, G.; Candela, T. The Clostridium difficile protease Cwp84 Modulates both biofilm formation and cell-surface properties. PLoS ONE 2015, 10, e0124971. [Google Scholar] [CrossRef]
  32. Semenyuk, E.G.; Laning, M.L.; Foley, J.; Johnston, P.F.; Knight, K.L.; Gerding, D.N.; Driks, A. Spore formation and toxin production in Clostridium difficile biofilms. PLoS ONE 2014, 9, e0087757. [Google Scholar] [CrossRef] [PubMed]
  33. Esfandiari, Z.; Weese, S.; Ezzatpanah, H.; Jalali, M.; Chamani, M. Occurrence of Clostridium difficile in seasoned hamburgers and seven processing plants in Iran. BMC Microbiol. 2014, 14, 283. [Google Scholar] [CrossRef]
  34. Auria, E.; Deschamps, J.; Briandet, R.; Dupuy, B. Extracellular succinate induces spatially organized biofilm formation in Clostridioides difficile. Biofilm 2023, 5, 100–125. [Google Scholar] [CrossRef]
  35. Rubio-Mendoza, D.; Martínez-Meléndez, A.; Maldonado-Garza, H.J.; Córdova-Fletes, C.; Garza-González, E. Review of the Impact of Biofilm Formation on Recurrent Clostridioides difficile Infection. Microorganisms 2023, 11, 2525. [Google Scholar] [CrossRef]
  36. Dicks, L.M.T. Biofilm Formation of Clostridioides difficile, Toxin Production and Alternatives to Conventional Antibiotics in the Treatment of CDI. Microorganisms 2023, 11, 2161. [Google Scholar] [CrossRef]
  37. Maldarelli, G.A.; Piepenbrink, K.H.; Scott, A.J.; Freiberg, J.A.; Song, Y.; Achermann, Y.; Ernst, R.K.; Shirtliff, M.E.; Sundberg, E.J.; Donnenberg, M.S.; et al. Type IV pili promote early biofilm formation by Clostridium difficile. Pathog. Dis. 2016, 74, ftw061. [Google Scholar] [CrossRef]
  38. Dapa, T.; Unnikrishnan, M. Biofilm formation by Clostridium difficile. Gut Microbes. 2013, 4, 397–402. [Google Scholar] [CrossRef]
  39. Deakin, L.J.; Clare, S.; Fagan, R.P.; Dawson, L.F.; Pickard, D.J.; West, M.R.; Wren, B.W.; Fairweather, N.F.; Dougan, G.; Lawley, T.D. The Clostridium difficile spo0A gene is a persistence and transmission factor. Infect. Immun. 2012, 80, 2704–2711. [Google Scholar] [CrossRef]
  40. Dubois, T.; Tremblay, Y.D.; Hamiot, A.; Martin-Verstraete, I.; Deschamps, J.; Monot, M.; Briandet, R.; Dupuy, B. A microbiota-generated bile salt induces biofilm formation in Clostridium difficile. npj Biofilms Microbiomes 2019, 5, 14. [Google Scholar] [CrossRef]
  41. Slater, R.T.; Frost, L.R.; Jossi, S.E.; Millard, A.D.; Unnikrishnan, M. Clostridioides difficile LuxS mediates inter-bacterial interactions within biofilms. Sci. Rep. 2019, 9, 9903. [Google Scholar] [CrossRef]
  42. Vuotto, C.; Moura, I.; Barbanti, F.; Donelli, G.; Spigaglia, P. Subinhibitory concentrations of metronidazole increase biofilm formation in Clostridium difficile strains. Pathog. Dis. 2016, 74, ftv114. [Google Scholar] [CrossRef] [PubMed]
  43. Taggart, M.G.; Snelling, W.J.; Naughton, P.J.; La Ragione, R.M.; Dooley, J.S.; Ternan, N.G. Biofilm regulation in Clostridioides difficile: Novel systems linked to hypervirulence. PLoS Pathog. 2021, 17, e1009817. [Google Scholar] [CrossRef]
  44. Tremblay, Y.D.; Dupuy, B. The blueprint for building a biofilm the Clostridioides difficile way. Curr. Opin. Microbiol. 2022, 66, 39–45. [Google Scholar] [CrossRef] [PubMed]
  45. Normington, C.; Moura, I.B.; Bryant, J.A.; Ewin, D.J.; Clark, E.V.; Kettle, M.J.; Harris, H.C.; Spittal, W.; Davis, G.; Henn, M.R.; et al. Biofilms harbour Clostridioides difficile, serving as a reservoir for recurrent infection. npj Biofilms Microbiomes 2021, 7, 16. [Google Scholar] [CrossRef]
  46. Semenyuk, E.G.; Poroyko, V.A.; Johnston, P.F.; Jones, S.E.; Knight, K.L.; Gerding, D.N.; Driks, A. Analysis of Bacterial Communities during Clostridium difficile Infection in the Mouse. Infect. Immun. 2015, 83, 4383–4391. [Google Scholar] [CrossRef]
  47. McFarland, L.V.; Mulligan, M.E.; Kwok, R.Y.; Stamm, W.E. Nosocomial acquisition of Clostridium difficile infection. N. Engl. J. Med. 1989, 320, 204–210. [Google Scholar] [CrossRef]
  48. Pasquale, V.; Romano, V.; Rupnik, M.; Capuano, F.; Bove, D.; Aliberti, F.; Krovacek, K.; Dumontet, S. Occurrence of toxigenic Clostridium difficile in edible bivalve molluscs. Food Microbiol. 2012, 31, 309–312. [Google Scholar] [CrossRef]
  49. Pasquale, V.; Romano, V.J.; Rupnik, M.; Dumontet, S.; Čiznar, I.; Aliberti, F.; Mauri, F.; Saggiomo, V.; Krovacek, K. Isolation and characterization of Clostridium difficile from shellfish and marine environments. Folia Microbiol. 2011, 56, 431–437. [Google Scholar] [CrossRef]
  50. Salf, N.A.L.; Brazier, J.S. The distribution of Clostridium difficile in the environment of South Wales. J. Clin. Microbiol. 1996, 45, 133–137. [Google Scholar] [CrossRef]
  51. Zidaric, V.; Beigot, S.; Lapajne, S.; Rupnik, M. The occurrence and high diversity of Clostridium difficile genotypes in rivers. Anaerobe 2010, 16, 371–375. [Google Scholar] [CrossRef]
  52. Frentrup, M.; Thiel, N.; Junker, V.; Behrens, W.; Münch, S.; Siller, P.; Kabelitz, T.; Faust, M.; Indra, A.; Baumgartner, S.; et al. Agricultural fertilization with poultry manure results in persistent environmental contamination with the pathogen Clostridioides difficile. Environ. Microbiol. 2021, 23, 7591–7602. [Google Scholar] [CrossRef] [PubMed]
  53. Romano, V.; Pasquale, V.; Krovacek, K.; Mauri, F.; Demarta, A.; Dumontet, S. Toxigenic Clostridium difficile PCR ribotypes from wastewater treatment plants in southern Switzerland. Appl. Environ. Microbiol. 2012, 78, 6643–6646. [Google Scholar] [CrossRef] [PubMed]
  54. Xu, C.; Weese, J.S.; Flemming, C.; Odumeru, J.; Warriner, K. Fate of Clostridium difficile during wastewater treatment and incidence in Southern Ontario watersheds. J. Appl. Microbiol. 2014, 1, 891–904. [Google Scholar] [CrossRef]
  55. Rodriguez, C.; Taminiau, B.; Van Broeck, J.; Delmée, M.; Daube, G. Clostridium difficile in Food and Animals: A Comprehensive Review. Adv. Exp. Med. Biol. 2016, 932, 65–92. [Google Scholar] [CrossRef] [PubMed]
  56. Porsbo, L.J.; Agersø, Y. Clostridium Difficile—A Possible Zoonotic Link; National Food Institute, Technical University of Denmark: Søborg, Denmark, 2016; 45p, Available online: https://orbit.dtu.dk/en/publications/clostridium-difficile-a-possible-zoonotic-link (accessed on 19 April 2025).
  57. Weese, J.S.; Avery, B.P.; Rousseau, J. Detection and characterization of Clostridium difficile in retail chicken. Lett. Appl. Microbiol. 2010, 50, 362–365. [Google Scholar] [CrossRef]
  58. Available online: https://www.cdc.gov/c-diff/prevention/index.html (accessed on 19 April 2025).
  59. Medina-Torres, C.E.; Weese, J.S.; Staempfli, H.R. Prevalence of Clostridium difficile in horses. Vet. Microbiol. 2011, 152, 212–215. [Google Scholar] [CrossRef]
  60. Goorhuis, A.; Bakker, D.; Corver, J.; Debast, S.B.; Harmanus, C.; Notermans, D.W.; Bergwerff, A.A.; Dekker, F.W.; Kuijper, E.J. Emergence of Clostridium difficile infection due to a new hypervirulent strain, polymerase chain reaction ribotype 078. Clin. Infect. Dis. 2008, 47, 1162–1170. [Google Scholar] [CrossRef]
  61. Zhang, L.J.; Yang, L.; Xi, G.; Chen, P.X.; Li, F.; Jiang, H.X. The first isolation of Clostridium difficile RT078/ST11 from pigs in China. PLoS ONE 2019, 14, e0212965. [Google Scholar] [CrossRef]
  62. Knight, D.R.; Riley, T.V. Genomic Delineation of Zoonotic Origins of Clostridium difficile. Front. Public Health. 2019, 7, 164. [Google Scholar] [CrossRef] [PubMed]
  63. Marcos, P.; Whyte, P.; Rogers, T.; McElroy, M.; Fanning, S.; Frias, J.; Bolton, D. The prevalence of Clostridioides difficile on farms, in abattoirs and in retail foods in Ireland. Food Microbiol. 2021, 98, 103781. [Google Scholar] [CrossRef]
  64. Taha Attia, A.E. Retail chicken meats as potential sources of Clostridioides difficile in Al-Jouf, Saudi Arabia. J. Infect. Dev. Ctries 2021, 15, 972–978. [Google Scholar] [CrossRef] [PubMed]
  65. Harvey, R.B.; Norman, K.N.; Andrews, K.; Hume, M.E.; Scanlan, C.M.; Callaway, T.R.; Anderson, R.C.; Nisbet, D.J. Clostridium difficile in poultry and poultry meat. Foodborne Pathog. Dis. 2011, 8, 1321–1323. [Google Scholar] [CrossRef] [PubMed]
  66. Guran, H.S.; Ilhak, O.I. Clostridium difficile in retail chicken meat parts and liver in the Eastern Region of Turkey. J. Verbr. Lebensm. 2015, 10, 359–364. [Google Scholar] [CrossRef]
  67. Abdel-Glil, M.Y.; Thomas, P.; Schmoock, G.; Abou-El-Azm, K.; Wieler, L.H.; Neubauer, H.; Seyboldt, C. Presence of Clostridium difficile in poultry and poultry meat in Egypt. Anaerobe 2018, 51, 21–25. [Google Scholar] [CrossRef] [PubMed]
  68. Razmyar, J.; Jamshidi, A.; Khanzadi, S.; Kalidari, G. Toxigenic Clostridium difficile in retail packed chicken meat and broiler flocks in northeastern Iran. Iran J. Vet. Res. 2017, 18, 271–274. [Google Scholar] [PubMed] [PubMed Central]
  69. Barbosa, J.; Campos, A.; Teixeira, P. Methods currently applied to study the prevalence of Clostridioides difficile in foods. AIMS Agric. Food 2020, 5, 102–128. [Google Scholar] [CrossRef]
  70. Lim, S.C.; Foster, N.F.; Riley, T.V. Susceptibility of Clostridium difficile to the food preservatives sodium nitrite, sodium nitrate and sodium metabisulphite. Anaerobe 2016, 37, 67–71. [Google Scholar] [CrossRef]
  71. Flock, G.; Chen, C.-H.; Yin, H.-B.; Fancher, S.; Mooyottu, S.; Venkitanarayanan, K. Effect of chilling, freezing and cooking on survivability of Clostridium difficile spores in ground beef. Meat Sci. 2016, 112, 161. [Google Scholar] [CrossRef]
  72. Rodriguez-Palacios, A.; Reid-Smith, R.J.; Staemp, H.R.; Weese, J.S. Clostridium difficile survives minimal temperature recommended for cooking ground meats. Anaerobe 2010, 16, 540–542. [Google Scholar] [CrossRef]
  73. Fordtran, J.S. Colitis Due to Clostridium Difficile Toxins: Underdiagnosed, Highly Virulent, and Nosocomial. Bayl. Univ. Med. Cent. Proc. 2006, 19, 3–12. [Google Scholar] [CrossRef]
  74. Kim, G.; Zhu, N.A. Community-acquired Clostridium difficile infection. Can. Fam. Physician 2017, 63, 131–132. [Google Scholar] [PubMed]
  75. Chitnis, A.S.; Holzbauer, S.M.; Belflower, R.M.; Winston, L.G.; Bamberg, W.M.; Lyons, C.; Farley, M.M.; Dumyati, G.K.; Wilson, L.E.; Beldavs, Z.G.; et al. Epidemiology of community-associated Clostridium difficile infection, 2009 through 2011. JAMA Intern. Med. 2013, 173, 1359–1367. [Google Scholar] [CrossRef]
  76. Khanna, S.; Pardi, D.S.; Aronson, S.L.; Kammer, P.P.; Orenstein, R.; St Sauver, J.L.; Harmsen, S.W.; Zinsmeister, A.R. The epidemiology of community-acquired Clostridium difficile infection: A population based study. Am. J. Gastroenterol. 2012, 107, 89–95. [Google Scholar] [CrossRef] [PubMed]
  77. Juneau, C.; Mendias, E.N.; Wagal, N.; Loeffelholz, M.; Savidge, T.; Croisant, S.; Dann, S. Community-Acquired Clostridium Difficile Infection: Awareness and Clinical Implications. J. Nurse Pract. 2013, 9, 1–6. [Google Scholar] [CrossRef] [PubMed]
  78. Hiraki, M.; Suzuki, R.; Tanaka, N.; Fukunaga, H.; Kinoshita, Y.; Kimura, H.; Tsutsui, S.; Murata, M.; Morita, S. Community-acquired fulminant Clostridioides (Clostridium) difficile infection by ribotype 027 isolate in Japan: A case report. Surg. Case Rep. 2021, 7, 137. [Google Scholar] [CrossRef]
  79. Al Assaad, R.; Dakessian, A.; Bachir, R.; Bizri, A.R.; El Sayed, M. Significance of Clostridium difficile in community-acquired diarrhea in a tertiary care center in Lebanon. Sci. Rep. 2020, 10, 5678. [Google Scholar] [CrossRef]
  80. Lessa, F.C.; Mu, Y.; Bamberg, W.M.; Beldavs, Z.G.; Dumyati, G.K.; Dunn, J.R.; Farley, M.M.; Holzbauer, S.M.; Meek, J.I.; Phipps, E.C.; et al. Burden of Clostridium difficile infection in the United States. N. Engl. J. Med. 2015, 372, 825–834. [Google Scholar] [CrossRef]
  81. Schwartz, O.; Rohana, H.; Azrad, M.; Shor, A.; Rainy, N.; Maor, Y.; Nesher, L.; Sagi, O.; Ken-Dror, S.; Kechker, P.; et al. Characterization of community-acquired Clostridioides difficile strains in Israel, 2020–2022. Front. Microbiol. 2023, 14, 1323257. [Google Scholar] [CrossRef]
  82. Borriello, S.P. The influence of the normal flora on Clostridium difficile colonisation of the gut. Ann. Med. 1990, 22, 61–67. [Google Scholar] [CrossRef]
  83. Gillespie, W.; Marya, N.; Fahed, J.; Leslie, G.; Patel, K.; Cave, D.R. Clostridium difficile in inflammatory bowel disease: A retrospective study. Gastroenterol. Res. Pract. 2017, 2017, 4803262. [Google Scholar] [CrossRef]
  84. Gevers, D.; Kugathasan, S.; Denson, L.A.; Vázquez-Baeza, Y.; Van Treuren, W.; Ren, B.; Schwager, E.; Knights, D.; Song, S.J.; Yassour, M.; et al. The treatment-naive microbiome in new-onset Crohn’s disease. Cell Host Microbe 2014, 15, 382–392. [Google Scholar] [CrossRef] [PubMed]
  85. Machiels, K.; Joossens, M.; Sabino, J.; De Preter, V.; Arijs, I.; Eeckhaut, V.; Ballet, V.; Claes, K.; Van Immerseel, F.; Verbeke, K.; et al. A decrease of the butyrate-producing species Roseburia hominis and Faecalibacterium prausnitzii defines dysbiosis in patients with ulcerative colitis. Gut 2014, 63, 1275–1283. [Google Scholar] [CrossRef]
  86. Balram, B.; Battat, R.; Al-Khoury, A.; D’Aoust, J.; Afif, W.; Bitton, A.; Lakatos, P.L.; Bessissow, T. Risk factors associated with Clostridium difficile infection in inflammatory bowel disease: A systematic review and meta-analysis. J. Crohns Colitis 2019, 13, 27–38. [Google Scholar] [CrossRef] [PubMed]
  87. Dorman, S.A.; Liggoria, E.; Winn, W.C., Jr.; Beeken, W.L. Isolation of Clostridium difficile from patients with inactive Crohn’s disease. Gastroenterology 1982, 82, 1348–1351. [Google Scholar] [CrossRef] [PubMed]
  88. Mylonaki, M.; Langmead, L.; Pantes, A.; Johnson, F.; Rampton, D.S. Enteric infection in relapse of inflammatory bowel disease: Importance of microbiological examination of stool. Eur. J. Gastroenterol. Hepatol. 2004, 16, 775–778. [Google Scholar] [CrossRef]
  89. Mahnic, A.; Pintar, S.; Skok, P.; Rupnik, M. Gut community alterations associated with Clostridioides difficile colonization in hospitalized gastroenterological patients with or without inflammatory bowel disease. Front. Microbiol. 2022, 13, 988426. [Google Scholar] [CrossRef]
  90. Manichanh, C.; Rigottier-Gois, L.; Bonnaud, E.; Gloux, K.; Pelletier, E.; Frangeul, L.; Nalin, R.; Jarrin, C.; Chardon, P.; Marteau, P.; et al. Reduced diversity of faecal microbiota in Crohn’s disease revealed by a metagenomic approach. Gut 2006, 55, 205–211. [Google Scholar] [CrossRef]
  91. Fischer, M.; Kao, D.; Kelly, C.; Kuchipudi, A.; Jafri, S.M.; Blumenkehl, M.; Rex, D.; Mellow, M.; Kaur, N.; Sokol, H.; et al. Fecal microbiota transplantation is safe and efficacious for recurrent or refractory Clostridium difficile infection in patients with inflammatory bowel disease. Inflamm. Bowel. Dis. 2016, 22, 2402–2409. [Google Scholar] [CrossRef]
  92. Dalal, R.S.; Allegretti, J.R. Diagnosis and management of Clostridioides difficile infection in patients with inflammatory bowel disease. Curr. Opin. Gastroenterol. 2021, 37, 336–343. [Google Scholar] [CrossRef]
  93. Allegretti, J.R.; Kearney, S.; Li, N.; Bogart, E.; Bullock, K.; Gerber, G.K.; Bry, L.; Clish, C.B.; Alm, E.; Korzenik, J.R. Recurrent Clostridium difficile infection associates with distinct bile acid and microbiome profiles. Aliment. Pharmacol. Ther. 2016, 43, 1142–1153. [Google Scholar] [CrossRef]
  94. D’Aoust, J.; Battat, R.; Bessissow, T. Management of inflammatory bowel disease with Clostridium difficile infection. World J. Gastroenterol. 2017, 23, 4986–5003. [Google Scholar] [CrossRef] [PubMed]
  95. Bai, M.; Guo, H.; Zheng, X.Y. Inflammatory bowel disease and Clostridium difficile infection: Clinical presentation, diagnosis, and management. Therap. Adv. Gastroenterol. 2023, 16, 17562848231207280. [Google Scholar] [CrossRef] [PubMed]
  96. Ramesh, M.S.; Yee, J. Clostridioides difficile Infection in Chronic Kidney Disease/End-Stage Renal Disease. Adv. Chronic Kidney Dis. 2019, 26, 30–34. [Google Scholar] [CrossRef] [PubMed]
  97. Kato, S.; Chmielewski, M.; Honda, H.; Pecoits-Filho, R.; Matsuo, S.; Yuzawa, Y.; Tranaeus, A.; Stenvinkel, P.; Lindholm, B. Aspects of immune dysfunction in end-stage renal disease. Clin. J. Am. Soc. Nephrol. 2008, 3, 1526–1533. [Google Scholar] [CrossRef]
  98. Mihaescu, A.; Augustine, A.M.; Khokhar, H.T.; Zafran, M.; Masood, S.S.M.E.; Gilca-Blanariu, G.E.; Covic, A.; Nistor, I. Clostridioides difficile Infection in Patients with Chronic Kidney Disease: A Systematic Review. Biomed. Res. Int. 2021, 13, 5466656. [Google Scholar] [CrossRef]
  99. Lyerly, D.M.; Lockwood, D.E.; Richardson, S.H.; Wilkins, T.D. Biological activities of toxins A and B of Clostridium difficile. Infect. Immun. 1982, 35, 1147–1150. [Google Scholar] [CrossRef]
  100. Arrich, J.; Sodeck, G.H.; Sengolge, G.; Konnaris, C.; Mullner, M.; Laggner, A.N.; Domanovits, H. Clostridium difficile causing acute renal failure: Case presentation and review. World J. Gastroenterol. 2005, 11, 1245–1247. [Google Scholar] [CrossRef]
  101. Lee, J.D.; Heintz, B.H.; Mosher, H.J.; Livorsi, D.J.; Egge, J.A.; Lund, B.C. Risk of Acute Kidney Injury and Clostridioides difficile Infection With Piperacillin/Tazobactam, Cefepime, and Meropenem With or Without Vancomycin. Clin. Infect. Dis. 2021, 73, e1579–e1586. [Google Scholar] [CrossRef] [PubMed]
  102. Cimolai, N. Are Clostridium difficile toxins nephrotoxic? Med. Hypotheses 2019, 126, 4–8. [Google Scholar] [CrossRef]
  103. Qu, H.Q.; Jiang, Z.D. Clostridium difficile infection in diabetes. Diabetes Res. Clin. Pract. 2014, 105, 285–294. [Google Scholar] [CrossRef]
  104. Dubberke, E.R.; Riddle, D.J. Clostridium difficile in Solid Organ Transplant Recipients. Am. J. Transplant. 2009, 9, S35–S40. [Google Scholar] [CrossRef] [PubMed]
  105. Riddle, D.J.; Dubberke, E.R. Clostridium difficile infection in solid organ transplant recipients. Curr. Opin. Organ Transplant. 2008, 13, 592–600. [Google Scholar] [CrossRef] [PubMed]
  106. Revolinski, S.L.; Munoz-Price, S.L. Clostridium difficile in Immunocompromised Hosts: A Review of Epidemiology, Risk Factors, Treatment, and Prevention. Clin. Infect. Dis. 2019, 68, 2144–2215. [Google Scholar] [CrossRef]
  107. Knight, D.R.; Elliott, B.; Chang, B.J.; Perkins, T.T.; Riley, T.V. Diversity and Evolution in the Genome of Clostridium difficile. Clin. Microbiol. Rev. 2015, 28, 721–741. [Google Scholar] [CrossRef] [PubMed] [PubMed Central]
  108. Gupta, A.; Khanna, S. Community-acquired Clostridium difficile infection: An increasing public health threat. Infect. Drug. Resist. 2014, 7, 63–72. [Google Scholar] [CrossRef] [PubMed] [PubMed Central]
  109. Gaulton, T.; Misra, R.; Rose, G.; Baybayan, P.; Hall, R.; Freeman, J.; Turton, J.; Picton, S.; Korlach, J.; Gharbia, S.; et al. Complete genome sequence of the hypervirulent bacterium Clostridium difficile strain G46, ribotype 027. Genome Announc. 2015, 3, e00073-15. [Google Scholar] [CrossRef]
  110. Brouwer, M.S.; Allan, E.; Mullany, P.; Roberts, A.P. Draft genome sequence of the nontoxigenic Clostridium difficile strain CD37. J. Bacteriol. 2012, 194, 2125–2126. [Google Scholar] [CrossRef]
  111. Stabler, R.A.; He, M.; Dawson, L.; Martin, M.; Valiente, E.; Corton, C.; Lawley, T.D.; Sebaihia, M.; Quail, M.A.; Rose, G.; et al. Comparative genome and phenotypic analysis of Clostridium difficile 027 strains provides insight into the evolution of a hypervirulent bacterium. Genome Biol. 2009, 10, R102. [Google Scholar] [CrossRef]
  112. He, M.; Sebaihia, M.; Lawley, T.D.; Stabler, R.A.; Dawson, L.F.; Martin, M.J.; Holt, K.E.; Seth-Smith, H.M.; Quail, M.A.; Rance, R.; et al. Evolutionary dynamics of Clostridium difficile over short and long time scales. Proc. Natl. Acad. Sci. USA 2010, 107, 7527–7532. [Google Scholar] [CrossRef]
  113. Sebaihia, M.; Wren, B.W.; Mullany, P.; Fairweather, N.F.; Minton, N.; Stabler, R.; Thomson, N.R.; Roberts, A.P.; Cerdeno-Tarrraga, A.M.; Wang, H.W.; et al. The multidrug-resistant human pathogen Clostridium difficile has a highly mobile, mosaic genome. Nat. Genet. 2006, 38, 779–786. [Google Scholar] [CrossRef]
  114. Enkirch, T.; Mernelius, S.; Magnusson, C.; Kühlmann-Berenzon, S.; Bengnér, M.; Åkerlund, T.; Rizzardi, K. Molecular epidemiology of community- and hospital-associated Clostridioides difficile infections in Jönköping, Sweden, October 2017–March 2018. APMIS 2022, 130, 661–670. [Google Scholar] [CrossRef] [PubMed]
  115. Freeman, J.; Bauer, M.P.; Baines, S.D.; Corver, J.; Fawley, W.N.; Goorhuis, B.; Kuijper, E.J.; Wilcox, M.H. The changing epidemiology of Clostridium difficile infections. Clin. Microbiol. Rev. 2010, 23, 529–549. [Google Scholar] [CrossRef] [PubMed]
  116. Jia, H.; Du, P.; Yang, H.; Zhang, Y.; Wang, J.; Zhang, W.; Han, G.; Han, N.; Yao, Z.; Wang, H.; et al. Nosocomial transmission of Clostridium difficile Ribotype 027 in a Chinese hospital, 2012-2014, traced by whole genome sequencing. BMC Genom. 2016, 17, 405. [Google Scholar] [CrossRef] [PubMed]
  117. Lessa, F.C.; Gould, C.V.; McDonald, L.C. Current status of Clostridium difficile infection epidemiology. Clin. Infect. Dis. 2012, 55 (Suppl. S2), S65–S70. [Google Scholar] [CrossRef] [PubMed] [PubMed Central]
  118. Warny, M.; Pepin, J.; Fang, A.; Killgore, G.; Thompson, A.; Brazier, J.; Frost, E.; McDonald, L.C. Toxin production by an emerging strain of Clostridium difficile associated with outbreaks of severe disease in North America and Europe. Lancet 2005, 366, 1079–1084. [Google Scholar] [CrossRef]
  119. Tian, T.T.; Zhao, J.H.; Yang, J.; Qiang, C.X.; Li, Z.R.; Chen, J.; Xu, K.Y.; Ciu, Q.Q.; Li, R.X. Molecular Characterization of Clostridium difficile Isolates from Human Subjects and the Environment. PLoS ONE 2016, 11, e0151964. [Google Scholar] [CrossRef]
  120. Abad-Fau, A.; Sevilla, E.; Martín-Burriel, I.; Moreno, B.; Bolea, R. Update on Commonly Used Molecular Typing Methods for Clostridioides difficile. Microorganisms 2023, 11, 1752. [Google Scholar] [CrossRef] [PubMed] [PubMed Central]
  121. Kwon, S.S.; Gim, J.L.; Kim, M.S.; Kim, H.; Choi, J.Y.; Yong, D.; Lee, K. Clinical and molecular characteristics of community-acquired Clostridium difficile infections in comparison with those of hospital-acquired C. difficile. Anaerobe 2017, 48, 42–46. [Google Scholar] [CrossRef] [PubMed]
  122. Perumalsamy, S.; Riley, T.V. Molecular Epidemiology of Clostridioides difficile Infections in Children. J. Pediatric. Infect. Dis. Soc. 2021, 10 (Suppl. S3), S34–S40. [Google Scholar] [CrossRef] [PubMed]
  123. Liao, F.; Li, W.; Gu, W.; Zhang, W.; Liu, X.; Fu, X.; Xu, W.; Wu, Y.; Lu, J. A retrospective study of community-acquired Clostridium difficile infection in southwest China. Sci. Rep. 2018, 8, 3992. [Google Scholar] [CrossRef]
  124. Shaw, H.A.; Preston, M.D.; Vendrik, K.E.W.; Cairns, M.D.; Browne, H.P.; Stabler, R.A.; Crobach, M.J.T.; Corver, J.; Pituch, H.; Ingebretsen, A.; et al. The recent emergence of a highly related virulent Clostridium difficile clade with unique characteristics. Clin. Microbiol. Infect. 2020, 26, 492–498. [Google Scholar] [CrossRef] [PubMed]
  125. Roxas, B.A.P.; Roxas, J.L.; Claus-Walker, R.; Harishankar, A.; Mansoor, A.; Anwar, F.; Jillella, S.; Williams, A.; Lindsey, J.; Elliott, S.P.; et al. Phylogenomic analysis of Clostridioides difficile ribotype 106 strains reveals novel genetic islands and emergent phenotypes. Sci. Rep. 2020, 10, 22135. [Google Scholar] [CrossRef] [PubMed]
  126. Wen, G.-L.; Li, S.-H.; Qin, Z.; Yang, Y.-J.; Bai, L.-X.; Ge, W.-B.; Liu, X.-W.; Li, J.-Y. Isolation, molecular typing and antimicrobial resistance of Clostridium difficile in dogs and cats in Lanzhoun city of Northwest China. Front. Vet. Sci. 2022, 9, 1032945. [Google Scholar] [CrossRef]
  127. Rabold, D.; Espelage, W.; Abu Sin, M.; Eckmanns, T.; Schneeberg, A.; Neubauer, H.; Möbius, N.; Hille, K.; Wieler, L.H.; Seyboldt, C.; et al. The zoonotic potential of Clostridium difficile from small companion animals and their owners. PLoS ONE 2018, 13, e193411. [Google Scholar] [CrossRef]
  128. Lefebvre, S.L.; Reid-Smith, R.J.; Waltner-Toews, D.; Weese, J.S. Incidence of acquisition of methicillin-resistant Staphylococcus aureus, Clostridium difficile, and other health-care-associated pathogens by dogs that participate in animal-assisted interventions. J. Am. Vet. Med. Assoc. 2009, 234, 1404–1417. [Google Scholar] [CrossRef]
  129. Janezic, S.; Ocepek, M.; Zidaric, V.; Rupnik, M. Clostridium difficile genotypes other than ribotype 078 that are prevalent among human, animal and environmental isolates. BMC Microbiol. 2012, 12, 48. [Google Scholar] [CrossRef]
  130. Bauer, M.P.; Notermans, D.W.; Van Benthem, B.H.; Brazier, J.S.; Wilcox, M.H.; Rupnik, M.; Monnet, D.L.; Van Dissel, J.T.; Kuijper, E.J. Clostridium difficile infection in Europe: A hospital-based survey. Lancet 2011, 377, 63–73. [Google Scholar] [CrossRef]
  131. Knight, D.R.; Squire, M.M.; Collins, D.A.; Riley, T.V. Genome analysis of Clostridium difficile PCR Ribotype 014 lineage in Australian pigs and humans reveals a diverse genetic repertoire and signatures of long-range interspecies transmission. Front. Microbiol. 2016, 7, 2138. [Google Scholar] [CrossRef]
  132. Hunter, D.; Bellhouse, R.; Baker, K. Clostridium difficile isolated from a goat. Vet. Rec. 1981, 109, 291–292. [Google Scholar] [CrossRef]
  133. Princewell, T.J.T.; Agba, M.I. Examination of bovine faeces for the isolation and identification of Clostridium species. J. Appl. Bacteriol. 1982, 52, 97–102. [Google Scholar] [CrossRef]
  134. Ismael, E.; Kadry, M.; Hamza, D.A. The occurrence of Clostridium difficile in different animal species in Egypt. Inter. J. Vet. Sci. 2019, 8, 138–142. Available online: www.ijvets.com (accessed on 19 April 2025).
  135. Hussain, I.; Borah, P.; Sharma, R.K.; Rajkhowa, S.; Rupnik, M.; Saikia, D.P. Molecular characteristics of Clostridium difficile isolates from human and animals in the North Eastern region of India. Mol. Cell Probes. 2016, 30, 306–311. [Google Scholar] [CrossRef] [PubMed]
  136. Avberšek, J.; Pirš, T.; Pate, M.; Rupnik, M.; Ocepek, M. Clostridium difficile in goats and sheep in Slovenia: Characterisation of strains and evidence of age-related shedding. Anaerobe 2014, 28, 163–167. [Google Scholar] [CrossRef] [PubMed]
  137. Bakri, M. Prevalence of Clostridium difficile in raw cow, sheep, and goat meat in Jazan, Saudi Arabia. Saudi J. Biol. Sci. 2018, 25, 783–785. [Google Scholar] [CrossRef]
  138. Knight, D.R.; Putsathit, P.; Elliott, B.; Riley, T.V. Contamination of Australian newborn calf carcasses at slaughter with Clostridium difficile. Clin. Microbiol. Infect. 2016, 22, 266.e1–266.e7. [Google Scholar] [CrossRef]
  139. Rahimi, E.; Jalali, M.; Weese, J.S. Prevalence of Clostridium difficile in raw beef, cow, sheep, goat, camel and buffalo meat in Iran. BMC Public Health. 2014, 14, 119. [Google Scholar] [CrossRef]
  140. Moono, P.; Foster, N.F.; Hampson, D.J.; Knight, D.R.; Bloomfield, L.E.; Riley, T.V. Clostridium difficile infection in production animals and Avian species: A review. Foodborne Pathog. Dis. 2016, 13, 647–655. [Google Scholar] [CrossRef]
  141. Cooper, K.K.; Songer, J.G.; Uzal, F.A. Diagnosing clostridial enteric disease in poultry. J. Vet. Diagn. Investg. 2013, 25, 314–327. [Google Scholar] [CrossRef]
  142. Beres, C.; Tabaran, A.; Colobatiu, L.M.; Reget, O.L.; Greapca, A.S.; Mihaiu, R.; Mihaiu, M. Prevalence of Clostridium difficile isolates in broiler chickens-First study in Romania. Rev. Rom. Med. Vet. 2023, 33, 86–88. [Google Scholar]
  143. Elliott, B.; Reed, R.; Chang, B.J.; Riley, T.V. Bacteremia with a large clostridial toxin-negative, binary toxin-positive strain of Clostridium difficile. Anaerobe 2009, 15, 249–251. [Google Scholar] [CrossRef]
  144. Elliott, B.; Androga, G.O.; Knight, D.R.; Riley, T.V. Clostridium difficile infection: Evolution, phylogeny and molecular epidemiology. Infect. Genet Evol. 2017, 49, 1–11. [Google Scholar] [CrossRef] [PubMed]
  145. Adams, V.; Lyras, D.; Farrow, K.A.; Rood, J.I. The clostridial mobilisable transposons. Cell Mol. Life Sci. 2002, 59, 2033–2043. [Google Scholar] [CrossRef] [PubMed]
  146. Brouwer, M.S.; Warburton, P.J.; Roberts, A.P.; Mullany, P.; Allan, E. Genetic organisation, mobility and predicted functions of genes on integrated, mobile genetic elements in sequenced strains of Clostridium difficile. PLoS ONE 2011, 6, e23014. [Google Scholar] [CrossRef] [PubMed]
  147. Roberts, A.P.; Allan, E.; Mullany, P. The impact of horizontal gene transfer on the biology of Clostridium difficile. Adv. Microb. Physiol. 2014, 65, 63–82. [Google Scholar] [CrossRef]
  148. Spigaglia, P.; Carucci, V.; Barbanti, F.; Mastrantonio, P. ErmB determinants and Tn916-Like elements in clinical isolates of Clostridium difficile. Antimicrob. Agents Chemother. 2005, 49, 2550–2553. [Google Scholar] [CrossRef]
  149. Huang, H.; Weintraub, A.; Fang, H.; Wu, S.; Zhang, Y.; Nord, C.E. Antimicrobial susceptibility and heteroresistance in Chinese Clostridium difficile strains. Anaerobe 2010, 16, 633–635. [Google Scholar] [CrossRef]
  150. Marin, M.; Martin, A.; Alcala, L.; Cercenado, E.; Iglesias, C.; Reigadas, E.; Bouza, E. Clostridium difficile isolates with high linezolid MICs harbor the multiresistance gene cfr. Antimicrob. Agents Chemother. 2015, 59, 586–589. [Google Scholar] [CrossRef]
  151. Goh, S.; Hussain, H.; Chang, B.J.; Emmett, W.; Riley, T.V.; Mullany, P. Phage φC2 mediates transduction of Tn6215, encoding erythromycin resistance, between Clostridium difficile strains. MBio 2013, 4, e00840-13. [Google Scholar] [CrossRef]
  152. Dridi, L.; Tankovic, J.; Burghoffer, B.; Barbut, F.; Petit, J.C. gyrA and gyrB mutations are implicated in cross-resistance to Ciprofloxacin and moxifloxacin in Clostridium difficile. Antimicrob. Agents Chemother. 2002, 46, 34183421. [Google Scholar] [CrossRef]
  153. Stanton, R.A.; Vlachos, N.; Halpin, A.L. GAMMA: A tool for the rapid identification, classification, and annotation of translated gene matches from sequencing data. Bioinformatics 2022, 38, 546–548. [Google Scholar] [CrossRef]
  154. Ackermann, G.; Tang, Y.J.; Kueper, R.; Heisig, P.; Rodloff, A.C.; Silva, J., Jr.; Cohen, S.H. Resistance to moxifloxacin in toxigenic Clostridium difficile isolates is associated with mutations in gyrA. Antimicrob. Agents Chemother. 2001, 45, 2348–2353. [Google Scholar] [CrossRef] [PubMed] [PubMed Central]
  155. Iwashita, Y.; Takeuchi, S.; Hadano, Y.; Kawamura, T.; Tanaka, Y.; Sato, R.; Kodani, N.; Yamada, N.; Saito, R. A case of community-acquired Clostridioides difficile infection causing intussusception, severe pneumonia, and severe hypokalemia. BMC Infect. Dis. 2024, 24, 744. [Google Scholar] [CrossRef] [PubMed] [PubMed Central]
  156. Muñoz, M.; Camargo, M.; Ríos-Chaparro, D.I.; Gómez, P.; Patarroyo, M.A.; Ramírez, J.D. Community-acquired infection with hypervirulent Clostridium difficile isolates that carry different toxin and antibiotic resistance loci: A case report. Gut Pathog. 2017, 9, 63. [Google Scholar] [CrossRef] [PubMed] [PubMed Central]
  157. Shen, W.J.; Deshpande, A.; Hevener, K.E.; Endres, B.T.; Garey, K.W.; Palmer, K.L.; Hurdle, J.G. Constitutive expression of the cryptic vanGCd operon promotes vancomycin resistance in Clostridioides difficile clinical isolates. J. Antimicrob. Chemother. 2020, 75, 859–867. [Google Scholar] [CrossRef]
  158. Gargis, A.S.; Karlsson, M.; Paulick, A.L.; Anderson, K.F.; Adamczyk, M.; Vlachos, N.; Kent, A.G.; McAllister, G.; McKay, S.L.; Halpin, A.L.; et al. Emerging Infections Program C. difficile Infection Working Group. Reference Susceptibility Testing and Genomic Surveillance of Clostridioides difficile, United States, 2012–2017. Clin. Infect. Dis. 2023, 76, 890–896. [Google Scholar] [CrossRef] [PubMed] [PubMed Central]
Table 1. Isolates of C. difficile related to CA-CDI worldwide and their characteristics.
Table 1. Isolates of C. difficile related to CA-CDI worldwide and their characteristics.
Ribotype of C. difficile Characteristics
RT005 [114] Responsible for sporadic cases; vanS mutation [114,158]
RT020 [114] Responsible for outbreaks [114]
Present in wastewater [158]
Isolated from Australian pigs [131]
RT001 [123]Reduced susceptibility to linezolid [150]
RT106 [125] Isolated from companion animals [126]
RT017 [122]Responsible for outbreaks [122]
Related to food production [11]
Reduced susceptibility to linezolid [150]
Resistance to fluroquinolones and clindamycin [122]
RT078 [122]Related to epidemics [114,122]
Reduced susceptibility to linezolid [150]
Isolated from swine, cattle, retail meat [108], wastewater [120], and food products [11]
RT244 [122]Related to epidemics [122]
RT027 [122]Related to epidemics and outbreaks [115,122]
Resistance to erythromycin, clindamycin, and chloramphenicol; high-level resistance to fluoroquinolones; vancomycin MIC > 2 μg/mL; and resistance to tetracycline [107,156,157,158]
Isolated from companion animals [126,127] and food products [11]
Disclaimer/Publisher’s Note: The statements, opinions and data contained in all publications are solely those of the individual author(s) and contributor(s) and not of MDPI and/or the editor(s). MDPI and/or the editor(s) disclaim responsibility for any injury to people or property resulting from any ideas, methods, instructions or products referred to in the content.

Share and Cite

MDPI and ACS Style

Xaplanteri, P.; Oikonomopoulou, C.; Xini, C.; Potsios, C. Community-Acquired Clostridioides difficile Infection: The Fox Among the Chickens. Int. J. Mol. Sci. 2025, 26, 4716. https://doi.org/10.3390/ijms26104716

AMA Style

Xaplanteri P, Oikonomopoulou C, Xini C, Potsios C. Community-Acquired Clostridioides difficile Infection: The Fox Among the Chickens. International Journal of Molecular Sciences. 2025; 26(10):4716. https://doi.org/10.3390/ijms26104716

Chicago/Turabian Style

Xaplanteri, Panagiota, Chrysanthi Oikonomopoulou, Chrysanthi Xini, and Charalampos Potsios. 2025. "Community-Acquired Clostridioides difficile Infection: The Fox Among the Chickens" International Journal of Molecular Sciences 26, no. 10: 4716. https://doi.org/10.3390/ijms26104716

APA Style

Xaplanteri, P., Oikonomopoulou, C., Xini, C., & Potsios, C. (2025). Community-Acquired Clostridioides difficile Infection: The Fox Among the Chickens. International Journal of Molecular Sciences, 26(10), 4716. https://doi.org/10.3390/ijms26104716

Note that from the first issue of 2016, this journal uses article numbers instead of page numbers. See further details here.

Article Metrics

Back to TopTop