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Journal: Int. J. Mol. Sci., 2024
Volume: 25
Number: 4124

Article: Effect of Addition of Tannin Extract from Underutilized Resources on Allergenic Proteins, Color and Textural Properties of Egg White Gels
Authors: by Yoko Tsurunaga, Mika Ishigaki, Tetsuya Takahashi, Shiori Arima, Sae Kumagai, Yoshimasa Tsujii and Shota Koyama
Link: https://www.mdpi.com/1422-0067/25/7/4124

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