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Journal: Int. J. Mol. Sci., 2024
Volume: 25
Number: 630
630
Article: QTL Detection and Candidate Gene Identification for Eating and Cooking Quality Traits in Rice (Oryza sativa L.) via a Genome-Wide Association Study
Authors: by Jianhua Jiang, Shaojie Song, Changmin Hu, Chunyu Jing, Qing Xu, Xinru Li, Mengyuan Zhang, Mei Hai, Jiaming Shen, Ying Zhang, Dezheng Wang and Xiaojing Dang
Link: https://www.mdpi.com/1422-0067/25/1/630

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