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Journal: Int. J. Mol. Sci., 2022
Volume: 23
Number: 9036
Article:
Comparison of the Modulating Effect of Anthocyanin-Rich Sour Cherry Extract on Occludin and ZO-1 on Caco-2 and HUVEC Cultures
Authors:
by
Judit Remenyik, Attila Biró, Ágnes Klusóczki, Krisztián Zoltán Juhász, Tímea Szendi-Szatmári, Ádám Kenesei, Erzsébet Szőllősi, Gábor Vasvári, László Stündl, Ferenc Fenyvesi, Judit Váradi and Arnold Markovics
Link:
https://www.mdpi.com/1422-0067/23/16/9036
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