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Journal: Int. J. Mol. Sci., 2021
Volume: 22
Number: 8945
Article:
Metabolomics as a Tool to Elucidate the Sensory, Nutritional and Safety Quality of Wheat Bread—A Review
Authors:
by
Adriana Păucean, Vlad Mureșan, Simona Maria-Man, Maria Simona Chiș, Andruța Elena Mureșan, Larisa Rebeca Șerban, Anamaria Pop and Sevastița Muste
Link:
https://www.mdpi.com/1422-0067/22/16/8945
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