Uifălean, A.; Schneider, S.; Gierok, P.; Ionescu, C.; Iuga, C.A.; Lalk, M.
The Impact of Soy Isoflavones on MCF-7 and MDA-MB-231 Breast Cancer Cells Using a Global Metabolomic Approach. Int. J. Mol. Sci. 2016, 17, 1443.
https://doi.org/10.3390/ijms17091443
AMA Style
Uifălean A, Schneider S, Gierok P, Ionescu C, Iuga CA, Lalk M.
The Impact of Soy Isoflavones on MCF-7 and MDA-MB-231 Breast Cancer Cells Using a Global Metabolomic Approach. International Journal of Molecular Sciences. 2016; 17(9):1443.
https://doi.org/10.3390/ijms17091443
Chicago/Turabian Style
Uifălean, Alina, Stefanie Schneider, Philipp Gierok, Corina Ionescu, Cristina Adela Iuga, and Michael Lalk.
2016. "The Impact of Soy Isoflavones on MCF-7 and MDA-MB-231 Breast Cancer Cells Using a Global Metabolomic Approach" International Journal of Molecular Sciences 17, no. 9: 1443.
https://doi.org/10.3390/ijms17091443
APA Style
Uifălean, A., Schneider, S., Gierok, P., Ionescu, C., Iuga, C. A., & Lalk, M.
(2016). The Impact of Soy Isoflavones on MCF-7 and MDA-MB-231 Breast Cancer Cells Using a Global Metabolomic Approach. International Journal of Molecular Sciences, 17(9), 1443.
https://doi.org/10.3390/ijms17091443