Order Article Reprints

Lo W-L, Chu P-Y, Lee T-H, Su T-L, Chien Y, Chen Y-W, Huang P-I, Tseng L-M, Tu P-H, Kao S-Y, et al. A Combined DNA-Affinic Molecule and N-Mustard Alkylating Agent Has an Anti-Cancer Effect and Induces Autophagy in Oral Cancer Cells. International Journal of Molecular Sciences. 2012; 13(3):3277-3290. https://doi.org/10.3390/ijms13033277

Lo, Wen-Liang, Pen-Yuan Chu, Tsung-Heng Lee, Tsann-Long Su, Yueh Chien, Yi-Wei Chen, Pin-I Huang, Ling-Ming Tseng, Pang-Hsien Tu, Shou-Yen Kao, and et al. 2012. "A Combined DNA-Affinic Molecule and N-Mustard Alkylating Agent Has an Anti-Cancer Effect and Induces Autophagy in Oral Cancer Cells" International Journal of Molecular Sciences 13, no. 3: 3277-3290. https://doi.org/10.3390/ijms13033277

Lo, W.-L., Chu, P.-Y., Lee, T.-H., Su, T.-L., Chien, Y., Chen, Y.-W., Huang, P.-I., Tseng, L.-M., Tu, P.-H., Kao, S.-Y., & Lo, J.-F. (2012). A Combined DNA-Affinic Molecule and N-Mustard Alkylating Agent Has an Anti-Cancer Effect and Induces Autophagy in Oral Cancer Cells. International Journal of Molecular Sciences, 13(3), 3277-3290. https://doi.org/10.3390/ijms13033277