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Molecules 2000, 5(3), 487-488;

Antioxidant Activity of Methanolic Extracts from Peanut Skin

Instituto Multidisciplinario de Biología Vegetal (IMBIV) Facultad de Ciencias Exactas, Físicas y Naturales. Universidad Nacional de Córdoba. Av. Vélez Sarsfield 1600. Ciudad Universitaria. (5016) Córdoba, Argentina
Author to whom correspondence should be addressed.
Published: 22 March 2000
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Antioxidant activity of skin from runner peanut was performed on sunflower refined oil. The skin was obtained from industrial blanching process. The oil was oxidized at 60ºC. The methanolic extracts show antioxidant activity in relation to the oil (without additives). However these extracts do not reach the activity level from BHT. View Full-Text
This is an open access article distributed under the Creative Commons Attribution License (CC BY 3.0).

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Nepote, V.; Grosso, N.R.; Guzmán, C.A. Antioxidant Activity of Methanolic Extracts from Peanut Skin. Molecules 2000, 5, 487-488.

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