Thermoplastic Network Formation as a Method for Stabilizing Salt Hydrate Particles
Abstract
1. Introduction
2. Materials and Methods
2.1. Materials
2.2. Preparation
2.3. Characterization
2.3.1. Compression Test
2.3.2. Scanning Electron Microscopy (SEM)
2.3.3. Cycling Ang Kinetic Measurement
2.3.4. Porosity Measurement
3. Results and Discussion
3.1. Network Formation Using PA-11
3.2. Comparing Polymers
4. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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| Melting Point | Elongation at Break | Water Uptake | |
|---|---|---|---|
| Polyamide (nylon) 11 (PA-11) | 200 °C | 300% | 1–2% |
| Polyetherimide (PEI) | 230 °C * (315–320 °C) ** | 50% | ≤0.5% |
| Polyvinylidene fluoride (PVDF) | 180 °C * (250 °C) ** | 10–100% | 0.1–2% |
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© 2025 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
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Averina, E.; Fischer, H.; Adan, O.C.G.; Huinink, H.P. Thermoplastic Network Formation as a Method for Stabilizing Salt Hydrate Particles. Molecules 2025, 30, 4519. https://doi.org/10.3390/molecules30234519
Averina E, Fischer H, Adan OCG, Huinink HP. Thermoplastic Network Formation as a Method for Stabilizing Salt Hydrate Particles. Molecules. 2025; 30(23):4519. https://doi.org/10.3390/molecules30234519
Chicago/Turabian StyleAverina, Elena, Hartmut Fischer, Olaf C. G. Adan, and Hendrik P. Huinink. 2025. "Thermoplastic Network Formation as a Method for Stabilizing Salt Hydrate Particles" Molecules 30, no. 23: 4519. https://doi.org/10.3390/molecules30234519
APA StyleAverina, E., Fischer, H., Adan, O. C. G., & Huinink, H. P. (2025). Thermoplastic Network Formation as a Method for Stabilizing Salt Hydrate Particles. Molecules, 30(23), 4519. https://doi.org/10.3390/molecules30234519

