Li, J.; Li, L.; Yu, P.; Zhang, B.; Zhao, L.; Zhao, Z.; Liu, K.; Kang, K.
Effects of Loquat Juice Addition on Sensory Characteristics and Volatile Organic Compounds of Loquat Beer. Molecules 2024, 29, 3737.
https://doi.org/10.3390/molecules29163737
AMA Style
Li J, Li L, Yu P, Zhang B, Zhao L, Zhao Z, Liu K, Kang K.
Effects of Loquat Juice Addition on Sensory Characteristics and Volatile Organic Compounds of Loquat Beer. Molecules. 2024; 29(16):3737.
https://doi.org/10.3390/molecules29163737
Chicago/Turabian Style
Li, Junjie, Lang Li, Pinglian Yu, Banglei Zhang, Lina Zhao, Zhongxia Zhao, Kunyi Liu, and Kaijie Kang.
2024. "Effects of Loquat Juice Addition on Sensory Characteristics and Volatile Organic Compounds of Loquat Beer" Molecules 29, no. 16: 3737.
https://doi.org/10.3390/molecules29163737
APA Style
Li, J., Li, L., Yu, P., Zhang, B., Zhao, L., Zhao, Z., Liu, K., & Kang, K.
(2024). Effects of Loquat Juice Addition on Sensory Characteristics and Volatile Organic Compounds of Loquat Beer. Molecules, 29(16), 3737.
https://doi.org/10.3390/molecules29163737