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Use of Gas Chromatography-Mass Spectrometry Techniques (GC-MS, GC-MS/MS and GC-QTOF) for the Characterization of Photooxidation and Autoxidation Products of Lipids of Autotrophic Organisms in Environmental Samples
 
 

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Journal: Molecules, 2022
Volume: 27
Number: 1631

Article: Characterization of the Key Aroma Compounds of Three Kinds of Chinese Representative Black Tea and Elucidation of the Perceptual Interactions of Methyl Salicylate and Floral Odorants
Authors: by Yunwei Niu, Yiwei Ma, Zuobing Xiao, Jiancai Zhu, Wen Xiong and Feng Chen
Link: https://www.mdpi.com/1420-3049/27/5/1631

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