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Journal: MoleculesVolume: 27Number: 1363
Article: Optimization of the Extraction of Proanthocyanidins from Grape Seeds Using Ultrasonication-Assisted Aqueous Ethanol and Evaluation of Anti-Steatosis Activity In Vitro
  • Authors:
  • Wasitha P. D. W. Thilakarathna and
  • H. P. Vasantha Rupasinghe*
Link: https://www.mdpi.com/1420-3049/27/4/1363

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