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Chedea VS, Macovei ȘO, Bocșan IC, Măgureanu DC, Levai AM, Buzoianu AD, Pop RM. Grape Pomace Polyphenols as a Source of Compounds for Management of Oxidative Stress and Inflammation—A Possible Alternative for Non-Steroidal Anti-Inflammatory Drugs? Molecules. 2022; 27(20):6826. https://doi.org/10.3390/molecules27206826

Chedea, Veronica Sanda, Ștefan Octavian Macovei, Ioana Corina Bocșan, Dan Claudiu Măgureanu, Antonia Mihaela Levai, Anca Dana Buzoianu, and Raluca Maria Pop. 2022. "Grape Pomace Polyphenols as a Source of Compounds for Management of Oxidative Stress and Inflammation—A Possible Alternative for Non-Steroidal Anti-Inflammatory Drugs?" Molecules 27, no. 20: 6826. https://doi.org/10.3390/molecules27206826

Chedea, V. S., Macovei, Ș. O., Bocșan, I. C., Măgureanu, D. C., Levai, A. M., Buzoianu, A. D., & Pop, R. M. (2022). Grape Pomace Polyphenols as a Source of Compounds for Management of Oxidative Stress and Inflammation—A Possible Alternative for Non-Steroidal Anti-Inflammatory Drugs? Molecules, 27(20), 6826. https://doi.org/10.3390/molecules27206826