Lekshmi, G.S.; Ramasamy, T.; Bazaka, O.; Levchenko, I.; Bazaka, K.; Govindan, R.; Mandhakini, M.
Antioxidant, Anti-Bacterial, and Congo Red Dye Degradation Activity of AgxO-Decorated Mustard Oil-Derived rGO Nanocomposites. Molecules 2022, 27, 5950.
https://doi.org/10.3390/molecules27185950
AMA Style
Lekshmi GS, Ramasamy T, Bazaka O, Levchenko I, Bazaka K, Govindan R, Mandhakini M.
Antioxidant, Anti-Bacterial, and Congo Red Dye Degradation Activity of AgxO-Decorated Mustard Oil-Derived rGO Nanocomposites. Molecules. 2022; 27(18):5950.
https://doi.org/10.3390/molecules27185950
Chicago/Turabian Style
Lekshmi, G. S., Tamilselvi Ramasamy, Olha Bazaka, Igor Levchenko, Kateryna Bazaka, Raji Govindan, and Mohandas Mandhakini.
2022. "Antioxidant, Anti-Bacterial, and Congo Red Dye Degradation Activity of AgxO-Decorated Mustard Oil-Derived rGO Nanocomposites" Molecules 27, no. 18: 5950.
https://doi.org/10.3390/molecules27185950
APA Style
Lekshmi, G. S., Ramasamy, T., Bazaka, O., Levchenko, I., Bazaka, K., Govindan, R., & Mandhakini, M.
(2022). Antioxidant, Anti-Bacterial, and Congo Red Dye Degradation Activity of AgxO-Decorated Mustard Oil-Derived rGO Nanocomposites. Molecules, 27(18), 5950.
https://doi.org/10.3390/molecules27185950