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Journal: Molecules, 2022
Volume: 27
Number: 3926
3926
Article: Influence of Farming System and Forecrops of Spring Wheat on Protein Content in the Grain and the Physicochemical Properties of Unsonicated and Sonicated Gluten
Authors: by Marta Tomczyńska-Mleko, Cezary Andrzej Kwiatkowski, Elżbieta Harasim, Justyna Leśniowska-Nowak, Stanisław Mleko, Konrad Terpiłowski, Salvador Pérez-Huertas and Olimpia Klikocka-Wiśniewska
Link: https://www.mdpi.com/1420-3049/27/12/3926

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