Sahu, P.K.; Cervera-Mata, A.; Chakradhari, S.; Singh Patel, K.; Towett, E.K.; Quesada-Granados, J.J.; MartÃn-Ramos, P.; Rufián-Henares, J.A.
Seeds as Potential Sources of Phenolic Compounds and Minerals for the Indian Population. Molecules 2022, 27, 3184.
https://doi.org/10.3390/molecules27103184
AMA Style
Sahu PK, Cervera-Mata A, Chakradhari S, Singh Patel K, Towett EK, Quesada-Granados JJ, MartÃn-Ramos P, Rufián-Henares JA.
Seeds as Potential Sources of Phenolic Compounds and Minerals for the Indian Population. Molecules. 2022; 27(10):3184.
https://doi.org/10.3390/molecules27103184
Chicago/Turabian Style
Sahu, Pravin Kumar, Ana Cervera-Mata, Suryakant Chakradhari, Khageshwar Singh Patel, Erick K. Towett, José J. Quesada-Granados, Pablo MartÃn-Ramos, and José A. Rufián-Henares.
2022. "Seeds as Potential Sources of Phenolic Compounds and Minerals for the Indian Population" Molecules 27, no. 10: 3184.
https://doi.org/10.3390/molecules27103184
APA Style
Sahu, P. K., Cervera-Mata, A., Chakradhari, S., Singh Patel, K., Towett, E. K., Quesada-Granados, J. J., MartÃn-Ramos, P., & Rufián-Henares, J. A.
(2022). Seeds as Potential Sources of Phenolic Compounds and Minerals for the Indian Population. Molecules, 27(10), 3184.
https://doi.org/10.3390/molecules27103184