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Journal: Molecules, 2021
Volume: 26
Number: 2009

Article: The Potential of Parsley Polyphenols and Their Antioxidant Capacity to Help in the Treatment of Depression and Anxiety: An In Vivo Subacute Study
Authors: by Imane Es-safi, Hamza Mechchate, Amal Amaghnouje, Omkulthom Mohamed Al Kamaly, Fatima Zahra Jawhari, Hamada Imtara, Andriy Grafov and Dalila Bousta
Link: https://www.mdpi.com/1420-3049/26/7/2009

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