Liu, B.; Xu, S.; Dong, Z.; Liu, Y.; Wei, X.; Shao, D.
Characterization of Key Odorants in Scallion Pancake and Investigation on Their Changes during Storage. Molecules 2021, 26, 7647.
https://doi.org/10.3390/molecules26247647
AMA Style
Liu B, Xu S, Dong Z, Liu Y, Wei X, Shao D.
Characterization of Key Odorants in Scallion Pancake and Investigation on Their Changes during Storage. Molecules. 2021; 26(24):7647.
https://doi.org/10.3390/molecules26247647
Chicago/Turabian Style
Liu, Binshan, Shiqi Xu, Zhizhong Dong, Yuping Liu, Xiaoming Wei, and Danqing Shao.
2021. "Characterization of Key Odorants in Scallion Pancake and Investigation on Their Changes during Storage" Molecules 26, no. 24: 7647.
https://doi.org/10.3390/molecules26247647
APA Style
Liu, B., Xu, S., Dong, Z., Liu, Y., Wei, X., & Shao, D.
(2021). Characterization of Key Odorants in Scallion Pancake and Investigation on Their Changes during Storage. Molecules, 26(24), 7647.
https://doi.org/10.3390/molecules26247647