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Journal: Molecules, 2021
Volume: 26
Number: 4325

Article: Fluorimetric Analysis of Five Amino Acids in Chocolate: Development and Validation
Authors: by Maria S. Synaridou, Vasilis Tsamis, Georgia Sidiropoulou, Constantinos K. Zacharis, Irene Panderi and Catherine K. Markopoulou
Link: https://www.mdpi.com/1420-3049/26/14/4325

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