Special Issue: Improvements for Resveratrol Efficacy
Institut de Chimie Moléculaire de l’Université de Bourgogne (ICMUB UMR 6302), Université of Bourgogne, 9 Av. Alain Savary, Dijon F-21000, France
Department of Science and Environment, Roskilde University, DK-4000 Roskilde, Denmark
Laboratoire de Biochimie (Bio-peroxIL n°7270), 6 Boulevard Gabriel, Université de Bourgogne, Dijon F-21000, France
Author to whom correspondence should be addressed.
Received: 10 October 2017 / Accepted: 11 October 2017 / Published: 16 October 2017
Resveratrol is a well-known phenolic stilbene because of its presence in several edible plants and its proposed properties that are beneficial to human health [...]
This is an open access article distributed under the Creative Commons Attribution License
which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited (CC BY 4.0).
Share & Cite This Article
MDPI and ACS Style
Vervandier-Fasseur, D.; Vang, O.; Latruffe, N. Special Issue: Improvements for Resveratrol Efficacy. Molecules 2017, 22, 1737.
Vervandier-Fasseur D, Vang O, Latruffe N. Special Issue: Improvements for Resveratrol Efficacy. Molecules. 2017; 22(10):1737.
Vervandier-Fasseur, Dominique; Vang, Ole; Latruffe, Norbert. 2017. "Special Issue: Improvements for Resveratrol Efficacy." Molecules 22, no. 10: 1737.
Show more citation formats
Show less citations formats
Note that from the first issue of 2016, MDPI journals use article numbers instead of page numbers. See further details here.
[Return to top]
For more information on the journal statistics, click here
Multiple requests from the same IP address are counted as one view.