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Journal: Molecules, 2013
Volume: 18
Number: 13574
13574-13587
Article: The Seasonal Variation of the Chemical Composition of Essential Oils from Porcelia macrocarpa R.E. Fries (Annonaceae) and Their Antimicrobial Activity
Authors: by Erica Biolcati P. Da Silva, Marisi G. Soares, Bruna Mariane, Marcelo A. Vallim, Renata C. Pascon, Patricia Sartorelli and João Henrique G. Lago
Link: https://www.mdpi.com/1420-3049/18/11/13574

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