Identification and Determination of Flavonoids in Astragali Radix by High Performance Liquid Chromatography Coupled with DAD and ESI-MS Detection
Abstract
:Introduction
Results and Discussion
HPLC-DAD analysis of flavonoid standards
Peak No. | Compound name | tR | λmax | [M+H]+ | [M+Na]+ | Fragment ion |
---|---|---|---|---|---|---|
(min) | (nm) | (m/z) | (m/z) | (m/z) | ||
1 | Calycosin-7-O-β-D-glucoside | 13.64 | 260, 290 sh | 447 | 469 | 285 |
2 | Ononin | 17.21 | 255, 301 sh | 431 | 453 | 269 |
3 | 9-Methoxy-nissolin-3-O-β-D-glucoside | 21.49 | 282 | 463 | 485 | 301 |
4 | Calycosin | 25.48 | 250, 290 | 285 | 307 | - |
5 | Isomucronulatol-7-O-β-D-glucoside | 25.89 | 282 | 465 | 487 | 303 |
6 | Formononetin | 30.73 | 252, 305 | 269 | 291 | - |
7 | 9-Methoxynissolin | 32.92 | 285 | 301 | 323 | - |
8 | Isomucronulatol | 37.08 | 282 | 303 | 335 | - |
LC/ESI-MS analysis of flavonoid standards
Analysis of the extract of the roots of A. mongholicus
Peak No. | tR (min) | λmax (nm) | [M+H]+ (m/z) | [M+Na]+ (m/z) | Fragmention (m/z) | Identification |
---|---|---|---|---|---|---|
1 | 13.65 | 260, 290sh | 447 | 469 | 285 | Calycosin-7-O-β-D-glucoside |
3 | 17.22 | 255, 301sh | 431 | 453 | 269 | Ononin |
5 | 21.47 | 282 | 463 | 485 | 301 | 9-Methoxy-nissolin-3- O-β-D-glucoside |
7 | 25.48 | 250, 290 | 285 | 307 | - | Calycosin |
8 | 25.89 | 282 | 465 | 487 | 303 | Isomucronulatol-7-O-β-D-glucoside |
10 | 30.71 | 252, 305 | 269 | 291 | - | Formononetin |
11 | 32.94 | 285 | 301 | 323 | - | 9-Methoxy-nissolin |
12 | 37.09 | 282 | 303 | 335 | - | Isomucronulatol |
Validation: calibration curves, linearity and detection limit
Validation: precision, accuracy and recovery
Analyte | Concentration added | Concentration found | RE | RSD |
---|---|---|---|---|
(μg•mL−1) | (μg•mL−1) | (%) | (%, n = 6) | |
Ononin | 2.0 | 2.11 | 5.5 | 6.4 |
20.0 | 19.6 | −2.0 | 3.2 | |
30.0a | 30.8 | 2.7 | 1.8 | |
140.0 | 141.5 | 1.1 | 1.6 | |
Calycosin | 2.0 | 1.93 | −3.5 | 5.8 |
20.0 | 20.6 | 3.0 | 3.4 | |
80.0a | 78.4 | −2.0 | 1.7 | |
140.0 | 138.2 | −1.3 | 1.4 | |
Formononetin | 2.0 | 2.08 | 4.0 | 6.1 |
20.0 | 20.5 | 2.5 | 3.7 | |
50.0 a | 48.7 | −2.6 | 2.4 | |
140.0 | 142.1 | 1.7 | 1.5 |
Samplesa | Components | Foundb | Added | Increased | Recovery |
---|---|---|---|---|---|
(μg•g-1) | (μg•g-1) | (μg•g-1) | (%,) | ||
A | Ononin | 41.2 | 40 50 | 41.7 48.6 | 104.3 97.2 |
Calycosin | 80.6 | 70 90 | 68.3 88.4 | 97.6 98.2 | |
Formononetin | 67.5 | 50 70 | 50.8 68.7 | 101.6 98.1 | |
B | Ononin | 32.4 | 30 40 | 31.4 39.1 | 104.7 97.8 |
Calycosin | 65.7 | 50 70 | 47.7 68.2 | 95.4 97.4 | |
Formononetin | 46.8 | 40 50 | 39.2 51.4 | 98.0 102.8 |
Application
Experimental
Apparatus
Chromatographic conditions
Mass spectrometric detection conditions
Materials
Sample preparation
Validation of quantitative method
Conclusions
Acknowledgements
References and Notes
- Xie, Z.F.; Lou, Z.C.; Huang, X.K. Classified Dictionary of Traditional Chinese Medicine; New World Press: Beijing, China, 1994; p. 374. [Google Scholar]
- Ma, X.Q.; Shi, Q.; Duan, J.A.; Dong, T.T.; Tsim, K.W. Chemical analysis of Radix Astragali (Huangqi) in China: A comprison with its adulterants and seasonal variations. J. Agric. Food Chem. 2002, 50, 4861–4866. [Google Scholar] [CrossRef]
- Wagner, H.; Bauer, R.; Peigen, X.; Jianming, C.; Michler, H. Astragali Radix [Huang Qi]. Chin. Drug Monogra. Anal. 1997, 1, 1–17. [Google Scholar]
- Wang, Z.Q.; Jia, J.M.; Song, J. Analysis of grey correlation between saponins and environmental factors in Astragali Radix. Zhong Cao Yao 2010, 41, 1709–1712. [Google Scholar]
- Tian, S.Z.; Yang, Y.T.; Zhang, Z.L.; Chang, L. Comparion of Contents of Flavonoids in Radix Astragali Tap Root and Lateral Root. Chin. J. Exp. Tradic. Med. Formul. 2010, 16, 92–94. [Google Scholar]
- Ding, H.L.; He, K.; Zhang, L.; Fu, T. Extraction and Fractional Separation of Polysaccharide from Astragalus membranaceus on the Basis of Molecular Weight. Chin. J. Appl. Environ. Biol. 2010, 16, 719–723. [Google Scholar]
- Yuan, Y.J.; Wang, T.P.; Li, R.; Jiao, C.J.; Zhao, F.Y. The Research Progress on Quality Control of Genuine Medicinal Materials Radix Hedysari in Gansu. J. Tianshui Normal Univ. 2010, 30, 43–46. [Google Scholar]
- Eldridge, G.A.; Vervoort, H.C.; Lee, C.M.; Cremin, P.A.; Williams, C.T.; Hart, S.M.; Goering, M.G. High-Throughput Method for the Production and Analysis of Large Natural Product Libraries for Drug Discovery. Anal. Chem. 2002, 74, 3963–3971. [Google Scholar]
- Zhihua, W. The determination of total flavonoids in Astragali Radix. J. Pharm. Anal. 1995, 15, 311–312. [Google Scholar]
- Liang, L.J.; Zhao, K.J. Simultaneous Determination of 4 Kinds of Flavonoids in Radix Astragali by HPLC. China Pharm. 2010, 21, 1385–1386. [Google Scholar]
- Cheng, H.Y.; Chen, X.H.; Li, Q.; Tan, X.J; Wang, P.; Bi, K.S. RP-HPLC simultaneous determination of six flavonoids in Radix Astragali. Chinese Journal of Pharmaceutical Analysis 2009, 29, 1115–1118. [Google Scholar]
- Xiao, H.B.; Krucker, M.; Albert, K.; Liang, X.M. Determination of identification of isoflavonoids in Radix Astragali by matrix solid-phase dispersion extraction and high-performance liquid chromatography with photodiode array and mass spectrometric detection. J. Chromatogr. A 2004, 1032, 117–124. [Google Scholar] [CrossRef]
- Qin, H.P.; Lu, J.; Lin, R.C.; Ni, K.Y. Study on isoflavonoids in Radix Astragali. Chin. J. Pharm. Anal. 2009, 29, 746–751. [Google Scholar]
- Tian, S.Z.; Yang, Y.T.; Zhang, Z.L.; Chang, L. Simultaneous determination of calycosin and fermononetin in Radix Astragali and its fried product with honey by HPLC. Chin. Traditc. Patent Med. 2010, 32, 1365–1368. [Google Scholar]
- Sample Availability: Samples of the extracts from A. mongholicus and A. membranaceus are available from the authors.
© 2011 by the authors; licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution license ( http://creativecommons.org/licenses/by/3.0/).
Share and Cite
Lv, Y.-W.; Hu, W.; Wang, Y.-L.; Huang, L.-F.; He, Y.-B.; Xie, X.-Z. Identification and Determination of Flavonoids in Astragali Radix by High Performance Liquid Chromatography Coupled with DAD and ESI-MS Detection. Molecules 2011, 16, 2293-2303. https://doi.org/10.3390/molecules16032293
Lv Y-W, Hu W, Wang Y-L, Huang L-F, He Y-B, Xie X-Z. Identification and Determination of Flavonoids in Astragali Radix by High Performance Liquid Chromatography Coupled with DAD and ESI-MS Detection. Molecules. 2011; 16(3):2293-2303. https://doi.org/10.3390/molecules16032293
Chicago/Turabian StyleLv, Yan-Wen, Wei Hu, Yu-Ling Wang, Lan-Fang Huang, Yun-Biao He, and Xian-Zhen Xie. 2011. "Identification and Determination of Flavonoids in Astragali Radix by High Performance Liquid Chromatography Coupled with DAD and ESI-MS Detection" Molecules 16, no. 3: 2293-2303. https://doi.org/10.3390/molecules16032293
APA StyleLv, Y.-W., Hu, W., Wang, Y.-L., Huang, L.-F., He, Y.-B., & Xie, X.-Z. (2011). Identification and Determination of Flavonoids in Astragali Radix by High Performance Liquid Chromatography Coupled with DAD and ESI-MS Detection. Molecules, 16(3), 2293-2303. https://doi.org/10.3390/molecules16032293