Wondrak, G.T.; Villeneuve, N.F.; Lamore, S.D.; Bause, A.S.; Jiang, T.; Zhang, D.D.
The Cinnamon-Derived Dietary Factor Cinnamic Aldehyde Activates the Nrf2-Dependent Antioxidant Response in Human Epithelial Colon Cells. Molecules 2010, 15, 3338-3355.
https://doi.org/10.3390/molecules15053338
AMA Style
Wondrak GT, Villeneuve NF, Lamore SD, Bause AS, Jiang T, Zhang DD.
The Cinnamon-Derived Dietary Factor Cinnamic Aldehyde Activates the Nrf2-Dependent Antioxidant Response in Human Epithelial Colon Cells. Molecules. 2010; 15(5):3338-3355.
https://doi.org/10.3390/molecules15053338
Chicago/Turabian Style
Wondrak, Georg Thomas, Nicole F. Villeneuve, Sarah D. Lamore, Alexandra S. Bause, Tao Jiang, and Donna D. Zhang.
2010. "The Cinnamon-Derived Dietary Factor Cinnamic Aldehyde Activates the Nrf2-Dependent Antioxidant Response in Human Epithelial Colon Cells" Molecules 15, no. 5: 3338-3355.
https://doi.org/10.3390/molecules15053338
APA Style
Wondrak, G. T., Villeneuve, N. F., Lamore, S. D., Bause, A. S., Jiang, T., & Zhang, D. D.
(2010). The Cinnamon-Derived Dietary Factor Cinnamic Aldehyde Activates the Nrf2-Dependent Antioxidant Response in Human Epithelial Colon Cells. Molecules, 15(5), 3338-3355.
https://doi.org/10.3390/molecules15053338
