Tsiri, D.; Graikou, K.; Pobłocka-Olech, L.; Krauze-Baranowska, M.; Spyropoulos, C.; Chinou, I.
Chemosystematic Value of the Essential Oil Composition of Thuja species Cultivated in Poland—Antimicrobial Activity. Molecules 2009, 14, 4707-4715.
https://doi.org/10.3390/molecules14114707
AMA Style
Tsiri D, Graikou K, Pobłocka-Olech L, Krauze-Baranowska M, Spyropoulos C, Chinou I.
Chemosystematic Value of the Essential Oil Composition of Thuja species Cultivated in Poland—Antimicrobial Activity. Molecules. 2009; 14(11):4707-4715.
https://doi.org/10.3390/molecules14114707
Chicago/Turabian Style
Tsiri, Dimitroula, Konstantia Graikou, Loretta Pobłocka-Olech, Miroslawa Krauze-Baranowska, Caroline Spyropoulos, and Ioanna Chinou.
2009. "Chemosystematic Value of the Essential Oil Composition of Thuja species Cultivated in Poland—Antimicrobial Activity" Molecules 14, no. 11: 4707-4715.
https://doi.org/10.3390/molecules14114707
APA Style
Tsiri, D., Graikou, K., Pobłocka-Olech, L., Krauze-Baranowska, M., Spyropoulos, C., & Chinou, I.
(2009). Chemosystematic Value of the Essential Oil Composition of Thuja species Cultivated in Poland—Antimicrobial Activity. Molecules, 14(11), 4707-4715.
https://doi.org/10.3390/molecules14114707