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Keywords = technology assist in smallholder data acquisition

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31 pages, 951 KiB  
Review
Utilization of Internet of Things and Wireless Sensor Networks for Sustainable Smallholder Agriculture
by Amsale Zelalem Bayih, Javier Morales, Yaregal Assabie and Rolf A. de By
Sensors 2022, 22(9), 3273; https://doi.org/10.3390/s22093273 - 24 Apr 2022
Cited by 44 | Viewed by 8634
Abstract
Agriculture is the economy’s backbone for most developing countries. Most of these countries suffer from insufficient agricultural production. The availability of real-time, reliable and farm-specific information may significantly contribute to more sufficient and sustained production. Typically, such information is usually fragmented and often [...] Read more.
Agriculture is the economy’s backbone for most developing countries. Most of these countries suffer from insufficient agricultural production. The availability of real-time, reliable and farm-specific information may significantly contribute to more sufficient and sustained production. Typically, such information is usually fragmented and often does fit one-on-one with the farm or farm plot. Automated, precise and affordable data collection and dissemination tools are vital to bring such information to these levels. The tools must address details of spatial and temporal variability. The Internet of Things (IoT) and wireless sensor networks (WSNs) are useful technology in this respect. This paper investigates the usability of IoT and WSN for smallholder agriculture applications. An in-depth qualitative and quantitative analysis of relevant work over the past decade was conducted. We explore the type and purpose of agricultural parameters, study and describe available resources, needed skills and technological requirements that allow sustained deployment of IoT and WSN technology. Our findings reveal significant gaps in utilization of the technology in the context of smallholder farm practices caused by social, economic, infrastructural and technological barriers. We also identify a significant future opportunity to design and implement affordable and reliable data acquisition tools and frameworks, with a possible integration of citizen science. Full article
(This article belongs to the Section Smart Agriculture)
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19 pages, 297 KiB  
Article
Evaluating the Impacts of Smallholder Farmer’s Participation in Modern Agricultural Value Chain Tactics for Facilitating Poverty Alleviation—A Case Study of Kiwifruit Industry in Shaanxi, China
by Hongyu Wang, Xiaolei Wang, Apurbo Sarkar and Lu Qian
Agriculture 2021, 11(5), 462; https://doi.org/10.3390/agriculture11050462 - 19 May 2021
Cited by 22 | Viewed by 9166
Abstract
Market-based initiatives like agriculture value chain (AVC) are becoming progressively pervasive to support smallholder rural farmers and assist them in entering larger market interventions and providing a pathway of enhancing their socioeconomic well-being. Moreover, it may also foster staggering effects towards the post-era [...] Read more.
Market-based initiatives like agriculture value chain (AVC) are becoming progressively pervasive to support smallholder rural farmers and assist them in entering larger market interventions and providing a pathway of enhancing their socioeconomic well-being. Moreover, it may also foster staggering effects towards the post-era poverty alleviation in rural areas and possessed a significant theoretical and practical influence for modern agricultural development. The prime objective of the study is to explore the effects of smallholder farmers’ participation in the agricultural value chain for availing rural development and poverty alleviation. Specifically, we have crafted the assessment employing pre-production (improved fertilizers usage), in-production (modern preservation technology), and post-production (supply chain) participation and interventions of smallholder farmers. The empirical data has been collected from a micro survey dataset of 623 kiwifruit farmers from July to September in Shaanxi, China. We have employed propensity score matching (PSM), probit, and OLS models to explore the multidimensional poverty reduction impact and heterogeneity of farmers’ participation in the agricultural value chain. The results show that the total number of poor farmers who have experienced one-dimensional and two-dimensional poverty is relatively high (66.3%). We also find that farmers’ participation in agricultural value chain activities has a significant poverty reduction effect. The multidimensional poverty level of farmers using improved fertilizer, organizational acquisition, and using storage technology (compared with non-participating farmers) decreased by 30.1%, 46.5%, and 25.0%, respectively. The multidimensional poverty reduction degree of male farmers using improved fertilizer and participating in the organizational acquisition is greater than that of women. The multidimensional poverty reduction degree of female farmers using storage and fresh-keeping technology has a greater impact than the males using storage and improved storage technology. Government should widely promote the value chain in the form of pre-harvest, production, and post-harvest technology. The public–private partnership should also be strengthened for availing innovative technologies and infrastructure development. Full article
(This article belongs to the Special Issue Agricultural Food Marketing, Economics and Policies)
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