Search Results (4)

Around 70 million metric tonnes of fruit and vegetable waste (FVW) are produced each year and are eventually discarded as wholesale garbage. Microorganisms decompose this FVW, which has led to environmental contamination, greenhouse gas emissions, and other impacts related to climate change. If FVW are used properly, they can reduce environmental damage and also boost a nation’s economy. FVW contain vast amounts of biopolymers, viz., pectin, cellulose, and starch, all of which are hydrolysed by microbes with the aid of the pectinase, cellulase, and amylase enzymes, respectively. Therefore, in light of this, the intervention of microorganisms for the production of pectinase, cellulase, and amylase could be a safe, cost-effective, and eco-friendly approach for the precise utilisation of FVW. Nowadays, thermophilic multienzymes are extracted from a group of hot spring microbes. Thermophilic multienzymes are more capable of surviving at high temperatures and have less degrading capability. Moreover, through this advancement, we can obtain vast amounts of pectinase, cellulase, and amylase enzymes within a short period of time. This microbial enzyme preparation might be helpful in food, textiles, paper, pulp, animal feed supplements, detergents, juice/pulp clarity, leather, and other related sectors. Full article

Nitrogen loss is an unavoidable problem during composting processes, and the ammonia oxidation process significantly affects nitrogen transformation. The objective of this study was to evaluate nitrogen transformation when garbage enzyme (GE), biochar (BC), pelelith (PL) and combinations thereof were added during sewage sludge composting. Meanwhile, the succession of ammonia-oxidizing bacteria (AOB) and archaea (AOA) were also explored via quantitative polymerase chain reaction and high-throughput sequencing. The results showed that GE + BC and GE + PL treatments decreased ammonia (NH₃) formation by 23.8% and 8.3%, and that of nitrous oxide (N₂O) by 25.7% and 26.3% relative to the control, respectively. Simultaneously, the GE, GE + BC, and GE + PL treatments boosted the succession of AOA and AOB, and increased the activities of ammonia monooxygenase (AMO) and hydroxylamine oxidoreductase (HAO) activities and the gene copies of AOA and AOB. The AMO activities, NH₄-N, NO₃-N, and C/N, significantly affect AOA and AOB community structures. The network analysis predicted that the AMO and HAO were secreted mainly by the unclassified_Archaea and norank_Crenarchaeota, whereas it also showed that the GE + BC improved microbial associations with AOA, enzymatic activity, and environmental factors. Thus, the addition of garbage enzyme and biochar appears to be a promising mitigation strategy to reduce nitrogen losses during the composting process. Full article

Inadequate waste management and illegal trash dumping continue to be the leading causes of severe environmental pollution. Human exposure to harmful heavy metals has emerged as a serious health concern on the continent. Some people in Alice, a small town, grow their food in home gardens. They use animal manure and compost derived from soil obtained from landfills to enhance the fertility of the garden soil. Heavy metal heaps in garbage disposals are constantly present, releasing dangerous amounts of metal into the environment. The harmful effects of heavy metals on plants lead to unsanitary conditions and environmental problems. Animals and people who consume these vegetables may also be at risk for health problems. Assessing the soil’s enzyme activity can potentially lessen the negative effects of the accumulated pollutants and improve the soil’s overall health and quality. Soil enzymes are biologically active components that have a catalytic impact and are released from root exudates, crop residues, and animal remains. The activity of enzymes serves as an excellent bioindicator of soil cleanliness and quality because they are sensitive to heavy metals. X-ray diffraction (XRD) was used to quantify the mineral elements in soil using 40 kV parallel beam optics, 30 mA, and CuKα radiation. Meanwhile, the activity of the enzyme was essayed in different coupled substrates. Thirteen (13) clay minerals were found, including Talc 2M, Kaolinite 2M, and Chlorite Lawsonite Muscovite 2M1. The detected trace elements have high concentration levels that exceed the World Health Organization’s (WHO) allowed levels. The identified elements affected the enzyme activity at different levels. The Mn, Al, Si, V, Ti, and Ca negatively affect soil enzyme activity, specifically invertase (INV). However, the amount of Mg, K, Fe, and Zn showed a slightly positive effect on the same enzyme (INV). According to this view, these elements come from several sources, each with a particular impact on soil contamination and enzyme activity. High levels of heavy metals in this study may be due to improper waste disposal, limited recycling opportunities, lack of public awareness, and inadequate enforcement of waste management regulations. It is essential to employ Fourth Industrial Revolution (4IR) technologies, correct disposal techniques, suitable agricultural methods, preventive regulations, and efficient waste management to mitigate the negative effects of heavy metals on the environment. Full article

Garbage enzyme (GE) is a vinegar or alcohol product derived from fermenting fresh kitchen waste, such as vegetable and fruit residues (peels, cuttings and bits), sugar (brown sugar, jaggery or molasses sugar) and water. Chinese honeylocust fruits (Gleditsia sinensis) have been used in China for at least 2000 years as a detergent. The aim of the study was to investigate the properties and application of Chinese honeylocust garbage enzyme (CHGE), which is produced when equal amounts of Chinese honeylocust fruits and fresh wastes are mixed. The results showed that CHGE had lesser microbial communities and lower surface tension than GE. CHGE also had higher viscosity, foam stability and emulsion stability than GE. Compared with GE, CHGE induced higher enzymatic amylase, cellulase, lipase and protease activities. CHGE had stronger detergency than GE and a 100× dilution of CHGE could significantly remove pesticide residues after a 30 min soaking treatment. The study showed that as a biological detergent, CHGE is safer and more environmentally friendly than GE and has remarkable washing and cleaning power. The preparation method of the detergent is simple: it can be prepared at home using fruit and vegetable waste, which is beneficial to the secondary utilization of waste and the reduction of pollution to the environment and damage to human health. Full article