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Keywords = Egyptian moringa

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18 pages, 2606 KiB  
Article
Evaluation of the Impacts of Potassium Bicarbonate, Moringa oleifera Seed Extract, and Bacillus subtilis on Sugar Beet Powdery Mildew
by Baher A. El-Nogoumy, Mohamed A. Salem, Gabr A. El-Kot, Salem Hamden, Mohamed D. Sehsah, Abeer H. Makhlouf and Yasser Nehela
Plants 2022, 11(23), 3258; https://doi.org/10.3390/plants11233258 - 27 Nov 2022
Cited by 4 | Viewed by 3103
Abstract
Powdery mildew disease, caused by Erysiphe betae, is one of the most threatening diseases on sugar beet plants worldwide. It causes a great loss in the root yield, sugar percentage, and quality of produced sugar. In the current study, we aimed to [...] Read more.
Powdery mildew disease, caused by Erysiphe betae, is one of the most threatening diseases on sugar beet plants worldwide. It causes a great loss in the root yield, sugar percentage, and quality of produced sugar. In the current study, we aimed to evaluate the susceptibility of 25 sugar beet cultivars to infection with powdery mildew disease under Egyptian conditions. Moreover, we evaluated the impacts of three eco-friendly materials, including potassium bicarbonate (KHCO3; at 5 and 10 g L−1), Moringa oleifera seed extract (25 and 50 g L−1), and the biocontrol agent, Bacillus subtilis (108 cell suspension) against E. betae in two successive seasons 2020 and 2021. Our findings showed that there were significant differences between these 25 cultivars in their susceptibility to the disease under study. Using the detached leaves technique in vitro, B. subtilis showed strong antifungal activity against E. betae. Moreover, both concentrations of KHCO3 and moringa seed extract significantly reduced the disease severity. Under field conditions, tested treatments significantly reduced the severity of powdery mildew disease and prevented E. betae from producing its conidiophores and conidia. Scanning electron microscope examination of treated leaves demonstrated the presence of the decomposition of fungal hyphae, conidiophores, conidia, and the occurrence of plasmolysis to fungal cells and spores on the surface of the leaves. Furthermore, these treatments greatly improved the percent of sucrose and soluble solids content, as well as the enzymatic activity of peroxidase, polyphenol oxidase, and phenylalanine ammonia-lyase. It is noteworthy that treatment with moringa seed extract gave the best results, followed by potassium bicarbonate, then B. subtilis cell suspension. Generally, it is recommended to use the substances used in this research to combat powdery mildew to minimize or prevent the use of chemical fungicides harmful to public health and the environment. Full article
(This article belongs to the Special Issue Regulation of Crop Quality and Stress Responses)
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17 pages, 2651 KiB  
Article
Characterization of Phytochemical and Nutrient Compounds from the Leaves and Seeds of Moringa oleifera and Moringa peregrina
by Heba A. M. Abdalla, Mohammed Ali, Mohamed Hamdy Amar, Lingyun Chen and Qing-Feng Wang
Horticulturae 2022, 8(11), 1081; https://doi.org/10.3390/horticulturae8111081 - 16 Nov 2022
Cited by 14 | Viewed by 5181
Abstract
Moringa oleifera and M. peregrina are robust and fast-growing trees. These trees are considered some of the most highly valued trees worldwide because of their properties and uses. This study aimed to investigate and determine the content of phytochemical and nutrient compounds in the [...] Read more.
Moringa oleifera and M. peregrina are robust and fast-growing trees. These trees are considered some of the most highly valued trees worldwide because of their properties and uses. This study aimed to investigate and determine the content of phytochemical and nutrient compounds in the fresh leaves and the mature seeds of both M. oleifera and M. peregrina. The experimental data analysis showed that all four extracts were rich in proximate minerals, fatty acids (FA), and un-saponified and polyphenolic components. The total percentages of saturated and unsaturated fatty acids compounds obtained from the leaves and seeds of M. oleifera and M. peregrina were (45.02 and 54.93%), (10.80 and 89.19%), (37.13 and 62.8%), and (11.95 and 88.03%), respectively. The major polyphenols compositions were identified as gallic acid, chlorogenic acid, methyl gallate, and coffeic acid. The outcomes of the present study indicate that the leaves and seeds of Egyptian Moringa (M. oleifera and M. peregrina) contain various phytochemical and nutrient compounds, which can provide several health advantages and play an important role in the metabolism of the human body, especially in diseases such as atherosclerosis, heart disease, obesity, and high cholesterol and triglycerides. Full article
(This article belongs to the Section Medicinals, Herbs, and Specialty Crops)
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14 pages, 1396 KiB  
Article
Efficiency of Different Moringa oleifera (Lam.) Varieties as Natural Coagulants for Urban Wastewater Treatment
by Nidhal Marzougui, Ferdaous Guasmi, Sondes Dhouioui, Mohamed Bouhlel, Mohamed Hachicha, Ronny Berndtsson and Noomene Sleimi
Sustainability 2021, 13(23), 13500; https://doi.org/10.3390/su132313500 - 6 Dec 2021
Cited by 11 | Viewed by 4551
Abstract
There is a great need to find cheaper but still efficient treatment methods for wastewater. This study aimed to test the purifying performance of three different Moringa oleifera varieties that were cultivated in Tunisia on raw (RUW) and secondary treated urban wastewater (TUW). [...] Read more.
There is a great need to find cheaper but still efficient treatment methods for wastewater. This study aimed to test the purifying performance of three different Moringa oleifera varieties that were cultivated in Tunisia on raw (RUW) and secondary treated urban wastewater (TUW). The seeds of the Mornag, Egyptian, and Indian varieties were powdered, added to the water (at concentrations of 0, 50, 100, and 150 mg·L−1), and stirred for 45 min at 120 rpm, and then left to settle for two hours. A physicochemical characterization of the wastewater was carried out before and after treatment. The investigated treatments decontaminated both types of urban wastewater. The best treatments were obtained with the Egyptian variety (at 150 mg·L−1), which excelled at the reduction of EC, TSS, BOD5, Cl, SO4, Ca, Na, Cd, and Fe in RUW and BOD5, EC, Na, Mg, Cl, and Cd in TUW. High amounts of TKN was found in both types of Moringa-treated wastewater, meaning that it could be used in agricultural irrigation, leading to less use of chemical nitrogen fertilizers and thus improving sustainability for crops, soils, animals, and humans. The Egyptian Moringa variety constitutes a cost-effective and environmentally friendly adsorbent that can be used as a replacement for more expensive treatment technologies. Full article
(This article belongs to the Special Issue Smart, Sustainable and Resilient Water Management in Urban Areas)
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