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Journal: Biol. Life Sci. Forum, 2021
Volume: 6
Number: 39

Article: In Vitro Gastrointestinal Digestion Impact on the Antioxidant Activity of Extracts Produced from the Macroalgae Gracilaria gracilis and Ulva rigida
Authors: by Sara A. Cunha, Paulo Nova, Ana S. Salsinha, Ana Gomes and Manuela Pintado
Link: https://www.mdpi.com/2673-9976/6/1/39

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