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Journal: Biol. Life Sci. Forum, 2023
Volume: 26
Number: 63
63
Article: Bovine Whey Hydrolysis with Pancreatin Produces a Functional Ingredient for Developing Antihypertensive Beverages
Authors: by Daniela Alidee Tolentino-Barroso, Luis Guillermo González-Olivares, Jesús Guadalupe Pérez-Flores, Elizabeth Contreras-López, Laura Berenice Olvera-Rosales, Meyli Claudia Escobar-Ramírez, Enrique J. Olloqui and Emmanuel Pérez-Escalante
Link: https://www.mdpi.com/2673-9976/26/1/63

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