Artificial Ground Freezing—On the Soil Deformations during Freeze–Thaw Cycles
Abstract
:1. Introduction
2. Definition of Ground Freezing
- In Zone I (Figure 1A), the free pore water does not freeze until the temperature drops to a supercooled temperature—Tsc. This is because the supercooled water is in a metastable equilibrium state until nucleation centers cause an abrupt transformation of free water into ice, marking the beginning of Zone II. Nuclei can be aggregates of water molecules or soil particles. Zone I corresponds to the boundary effect zone on the SFCC (Figure 1B) and stage (1) of Figure 1C. Initially, the pores of the saturated soil are filled with liquid water. During the freezing process, the temperature of the pore water decreases, but due to confinement and interaction with soil particles, its freezing point is lower than that of free water. Therefore, even if the soil temperature reaches 0 °C, the pore water will not freeze.
- In Zone II (Figure 1A), ice formation releases latent heat, causing the temperature to rise from Tsc to Tf, the initial freezing temperature. Tf is close to 0 °C for cohesionless soils with low specific surface area, but the temperature decrease (ΔT) can be as much as 5 °C for fine-grained soils [3]. In Zone II, the supercooled water contained in the large interconnected pores is isothermally converted into ice. Zone II corresponds to the transition zone on the SFCC (Figure 1B) and stage (2) of Figure 1C. The beginning of the transition zone is marked by the onset of ice nucleation as the temperature continues to decrease. Small ice crystals begin to form in large pores, replacing existing water. The cryogenic suction at which ice nucleation begins is referred to as the ice entry value (IEV). As the ice continues to grow, it will gradually enter smaller pores. For the SFCC, the IEV is the intersection of the linear extent of the initial straight segment of the SFCC and its central zone, which is characterized by a significant decrease in the amount of remaining unfrozen water. From this point on, the water bound to the grains is gradually converted into ice, as shown in the third part (Zone III) of the curve in Figure 1A.
- Zone III corresponds to stage (3) in Figure 1C. Unlike free pore water, the solidification of bound water in soil is not a uniform, constant temperature process due to the influence of capillarity and absorption forces [17]. The resulting latent heat slows down the temperature decrease until a limit temperature Te (about −70 °C) is reached. At this point, all the free water and most of the bound water (unfrozen water film adsorbed on soil particles) is frozen. For fine-grained soils with high specific surface areas, a significant amount of unfrozen water may still be present at higher negative temperatures.
- Zone IV corresponds to the residual zone on the SFCC (Figure 1B) and stage (4) in Figure 1C. As the temperature decreases, once a certain value is reached, most of the pore water has already been converted into ice, and only a small amount of liquid water remains. This water is found as thin films adsorbed on soil particles and can be referred to as the residual unfrozen water content. At this point, the ice phase is continuous while the water phase is not.
3. Ground Freezing, a Highly Coupled THMC Process
- HT coupling
- HTM coupling
- TC coupling
4. Ground Deformations Induced by AGF
- Passive frozen zone: This region is ice-bound and experiences ice crystal and lens formation. Temperature changes are driven by thermal diffusion mediated by the presence of ice.
- Frozen fringe: This transition zone marks the interface between the frozen and the unfrozen zone. Here, ice and water coexist in soil pores, and complex processes of ice nucleation, crystallization, and phase transition occur.
- Active unfrozen zone: This zone is dominated by thermal diffusion, water migration, suction, and soil consolidation.
- Permeability criteria: Emphasizes the role of frozen fringe permeability linked to segregation temperature [16]. A new lens forms when reduced permeability restricts water flow to existing lenses.
- Soil freezing characteristic curve criteria: Uses the SFCC to determine ice lens initiation conditions, including the segregation temperature [26]. This method identifies the IEV within the SFCC for fine-grained soils.
5. AGF in the Presence of Overburden Pressure
6. Properties and Behavior of Soil after FT Cycles
6.1. Differences behind the Freezing and Thawing Paths
6.2. Stress Path during a Freeze–Thaw Cycle
- Slow thawing (b′-c): This scenario represents a situation where drainage and adsorption can keep pace with the thawing rate. The effective stress path follows b′-c, reaching equilibrium with no excess pore pressure at point c.
- Moderate thawing rate (b′-c′-c): This intermediate scenario occurs when the drainage and adsorption rates are slightly slower than the thawing rate. The soil swells upon thawing, generating excess pore pressure and a significant increase in the volume change (point c′). As the excess pore pressure dissipates, the soil consolidates further to point c.
- Rapid thawing with minimal drainage/adsorption (b′-c″-c): In this case, thawing is very fast, leading to minimal drainage or adsorption. The excess pore pressure can approach the applied stress, causing the effective stress to drop near zero (b′-c″). Over time, this pressure dissipates and the effective stress returns to the applied stress value (point c).
6.3. Modifications in Soil Properties after a Freeze–Thaw Cycle
6.3.1. Influence of FT Cycles on the Physical Properties of Soil
- Soil structure and porosity
- Density and Void Ratio
- Crack formation
6.3.2. Influence of FT Cycles on the Mechanical Properties of Soil
- Stress–strain relationship
- Shear strength parameters
7. Conclusions
- AGF improves soil mechanics and reduces water permeability, creating a more stable environment for construction projects. However, unfrozen water can persist at sub-zero temperatures and migrate in certain soils, forming ice lenses.
- The success of AGF relies on understanding the complex interplay between factors like the temperature, soil composition, and initial ground conditions, which all influence the freezing process. This intricate thermo-hydro-chemo-mechanical process strengthens soil and decreases permeability but can also induce deformations due to water expansion and ice lens formation.
- Frost heave, the upward movement of the ground surface caused by freezing water, has two main contributors: phase change and ice lens formation.
- Overburden pressure, the weight of overlying soil, affects freezing progression and limits ice lens growth by reducing the water flow and lowering the temperature at which ice lenses form.
- Freeze–thaw cycles significantly impact soil properties. In fine-grained soils, FT cycles can lead to over-consolidation, but rapid thawing risks generating high pore pressures and compromising stability.
- The freeze–thaw process by itself acts as a form of weathering that influences the mechanical and physical properties of soil at both the microscopic and macroscopic levels. Notably, FT cycles can loosen dense soil, densify loose soil, and increase the overall hydraulic conductivity due to structural changes within the soil matrix. Additionally, these cycles can weaken the soil structure and deteriorate its mechanical performance.
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Mechanism | Explanation | References |
---|---|---|
Supercooling of pore water | Despite reaching its freezing point, soil pore water does not always freeze. Instead, pore water is kept in the liquid phase until the temperature drops to temperature Tsc, where water super-cools and freezing is initiated by ice nucleation. On the other hand, the thawing branch displays no rapid changes in θu and no superheating phenomena. | [87,88,89,90] |
Effect of electrolytes | When soil is frozen, electrolytes are excluded from the ice, increasing the solute concentrations in the remaining pore water. This lowers the freezing point of the remaining pore water and promotes hysteresis. | [87,88,89,90] |
Pore geometry | Hysteresis may be linked to the different curvatures of the ice–water contact during freezing and thawing. Crystallization initiates in large pores upon freezing. Comparatively, when soil is thawed, pore ice melting begins in small pores and then advances gradually to larger pores. Hence, for the same amount of unfrozen water, the temperature on the thawing branch is higher than that on the freezing branch. The melting branch is, therefore, underneath the freezing branch, hence the hysteresis. | [91,92] |
Pore blocking: bottleneck effect | The bottleneck effect, which is thought to be the principal reason for the hysteresis frequently seen for the air–water phase transition in soils with a broad range of interconnected pores of diverse geometry (different radii), may also contribute to the hysteresis for the ice-water phase transition in the soil. This effect originates from large pores with narrow necks. | [87,92] |
Effect of contact angle | The rising contact angle during soil freezing differs from the retreating contact angle during soil thawing. | [93,94] |
Change in the pore structure | Hysteresis may be caused by the thixotropic property and aging conditions that shape pore size distribution. Soil particles usually relocate from their original locations as soil pores expand due to ice development during the freezing process. Consequently, larger pores would be present than before soil freezing. | [93] |
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Joudieh, Z.; Cuisinier, O.; Abdallah, A.; Masrouri, F. Artificial Ground Freezing—On the Soil Deformations during Freeze–Thaw Cycles. Geotechnics 2024, 4, 718-741. https://doi.org/10.3390/geotechnics4030038
Joudieh Z, Cuisinier O, Abdallah A, Masrouri F. Artificial Ground Freezing—On the Soil Deformations during Freeze–Thaw Cycles. Geotechnics. 2024; 4(3):718-741. https://doi.org/10.3390/geotechnics4030038
Chicago/Turabian StyleJoudieh, Zeina, Olivier Cuisinier, Adel Abdallah, and Farimah Masrouri. 2024. "Artificial Ground Freezing—On the Soil Deformations during Freeze–Thaw Cycles" Geotechnics 4, no. 3: 718-741. https://doi.org/10.3390/geotechnics4030038
APA StyleJoudieh, Z., Cuisinier, O., Abdallah, A., & Masrouri, F. (2024). Artificial Ground Freezing—On the Soil Deformations during Freeze–Thaw Cycles. Geotechnics, 4(3), 718-741. https://doi.org/10.3390/geotechnics4030038