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Journal: Processes, 2025
Volume: 13
Number: 2202

Article: Content of Phytomelatonin in Acorns (Quercus sp.) in Its Possible Use as a Phytogenic in Animal Nutrition
Authors: by Soundouss Kaabi, Brahim El Bouzdoudi, Mohammed L’bachir El Kbiach, Antonio Cano, Josefa Hernández-Ruiz and Marino B. Arnao
Link: https://www.mdpi.com/2227-9717/13/7/2202

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