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Journal: Processes, 2024
Volume: 12
Number: 1915
Article:
The Addition of Concentrated Cold-Pressed Guabiroba Juice to Yogurts: Effects on the Physicochemical Analyses, Antioxidant Activity, Carotenoid Content, Total Phenolic Compounds, and Mineral Profile
Authors:
by
Amanda Alves Prestes, Dayanne Regina Mendes Andrade, Maria Helena Machado Canella, Isabel Cristina da Silva Haas, Cristiane Vieira Helm, Jefferson Santos de Gois, Jane Mara Block, Bruna Rafaela da Silva Monteiro Wanderley, Renata Dias de Mello Castanho Amboni, Adriano Gomes da Cruz, Tatiana Colombo Pimentel and Elane Schwinden Prudencio
Link:
https://www.mdpi.com/2227-9717/12/9/1915
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