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Journal: Processes, 2024
Volume: 12
Number: 1181
Article:
Valuable Nutrients, Aroma Profile, and Functional Bioactives Extracted by Eco-Friendly Extraction Techniques from Wild Olive Fruits (Olea europaea L. var. sylvestris)
Authors:
by
Maria Irakli, Theano Samara, Elisavet Bouloumpasi, Kalliopi Kadoglidou, Paschalina Chatzopoulou and Ioannis Spanos
Link:
https://www.mdpi.com/2227-9717/12/6/1181
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