Personality Traits and Risk of Eating Disorders in Men: A Cross-Sectional Study
Abstract
:1. Introduction
2. Materials and Methods
2.1. Participants
2.2. Instruments
2.3. Procedure
2.4. Statistical Analysis
3. Results
4. Discussion
5. Conclusions and Future Perspectives
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | |
---|---|---|---|---|---|---|---|---|
1. Drive for thinness | 1 | |||||||
2. Bulimia | 0.446 ** | 1 | ||||||
3. Body dissatisfaction | 0.654 ** | 0.432 ** | 1 | |||||
4. Neuroticism | 0.348 ** | 0.327 ** | 0.354 ** | 1 | ||||
5. Extraversion | −0.141 ** | −0.139 ** | −0.280 ** | −0.348 ** | 1 | |||
6. Conscientiousness | −0.045 | −0.316 ** | −0.262 ** | −0.261 ** | 0.437 ** | 1 | ||
7. Openness to experience | 0.042 | −0.100 | −0.196 ** | 0.082 | 0.314 ** | 0.373 ** | 1 | |
8. Agreeableness | −0.049 | −0.069 | −0.209 ** | −0.217 ** | 0.569 ** | 0.502 ** | 0.354 ** | 1 |
Mean | 6.31 | 3.97 | 8.33 | 17.50 | 31.71 | 29.37 | 27.18 | 29.51 |
SD | 5.958 | 4.087 | 7.245 | 7.824 | 7.770 | 7.700 | 6.465 | 6.380 |
Skewness | 1.037 | 0.993 | 1.003 | 0.064 | −0.614 | −0.356 | −0.635 | −0.956 |
Kurtosis | 0.315 | 0.408 | 0.974 | −0.502 | 0.950 | 0.841 | 1.203 | 1.110 |
Cronbach’s α | 0.897 | 0.841 | 0.831 | 0.852 | 0.803 | 0.721 | 0.743 | 0.857 |
Model 1 | Model 2 | Model 3 | Model 4 | Model 5 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
B | SE | β | t | B | SE | β | t | B | SE | β | t | B | SE | β | t | B | SE | β | t | |
N | 0.26 | 0.03 | 0.35 | 7.79 ** | 0.25 | 0.03 | 0.34 | 7.13 ** | 0.26 | 0.03 | 0.34 | 7.25 ** | 0.26 | 0.03 | 0.34 | 6.97 ** | 0.26 | 0.03 | 0.34 | 6.97 ** |
E | −0.01 | 0.03 | −0.02 | −0.48 | −0.04 | 0.04 | −0.04 | −0.95 | −0.04 | 0.04 | −0.05 | −0.94 | −05 | 0.04 | −0.06 | −1.10 | ||||
C | 0.05 | 0.03 | 0.06 | 1.33 | 0.05 | 0.04 | 0.06 | 1.24 | 0.04 | 0.04 | 0.05 | 1.01 | ||||||||
O | 0.01 | 0.04 | 0.01 | 0.09 | 0.00 | 0.04 | 0.00 | 0.01 | ||||||||||||
A | 0.03 | 0.05 | 0.03 | 0.60 | ||||||||||||||||
R2 | 0.121 | 0.122 | 0.125 | 0.125 | 0.125 | |||||||||||||||
Adj R2 | 0.120 | 0.118 | 0.119 | 0.117 | 0.116 | |||||||||||||||
SE | 5.592 | 5.597 | 5.592 | 5.598 | 5.602 | |||||||||||||||
F(dfn, dfd) | 60.812 (1, 441) | 30.467 (2, 440) | 20.943 (3, 439) | 15.674 (4, 438) | 12.592 (5, 437) |
Model 1 | Model 2 | Model 3 | Model 4 | Model 5 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
B | SE | β | t | B | SE | β | t | B | SE | β | t | B | SE | β | t | B | SE | β | t | |
N | 0.17 | 0.02 | 0.32 | 7.25 ** | 0.16 | 0.02 | 0.31 | 6.56 ** | 0.15 | 0.02 | 0.28 | 6.02 ** | 0.15 | 0.02 | 0.29 | 6.13 ** | 0.15 | 0.02 | 0.30 | 6.22 ** |
E | −0.01 | 0.02 | −0.03 | −0.59 | 0.04 | 0.02 | 0.08 | 1.60 | 0.05 | 0.03 | 0.09 | 1.84 | 0.02 | 0.03 | 0.03 | 0.58 | ||||
C | −0.15 | 0.02 | −0.27 | −5.68 ** | −0.14 | 0.02 | −0.26 | −5.03 ** | −0.16 | 0.02 | −0.30 | −5.65 ** | ||||||||
O | −0.03 | 0.03 | −0.05 | −1.18 | −0.05 | 0.03 | −0.08 | −1.57 | ||||||||||||
A | 0.09 | 0.02 | 0.11 | 1.95 | ||||||||||||||||
R2 | 0.112 | 0.110 | 0.173 | 0.173 | 0.185 | |||||||||||||||
Adj R2 | 0.110 | 0.108 | 0.169 | 0.166 | 0.176 | |||||||||||||||
SE | 3.867 | 3.870 | 3.739 | 3.738 | 3.710 | |||||||||||||||
F(dfn, dfd) | 52.624 (1, 441) | 26.453 (2, 440) | 29.666 (3, 439) | 22.617 (4, 438) | 19.887 (5, 437) |
Model 1 | Model 2 | Model 3 | Model 4 | Model 5 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
B | SE | β | t | B | SE | β | t | B | SE | β | t | B | SE | β | t | B | SE | β | t | |
N | 0.33 | 0.04 | 0.35 | 7.94 ** | 0.27 | 0.04 | 0.29 | 6.56 ** | 0.25 | 0.04 | 0.27 | 5.86 ** | 0.29 | 0.04 | 0.31 | 6.62 ** | 0.29 | 0.04 | 0.32 | 6.62 ** |
E | −0.16 | 0.04 | −0.18 | −3.81 ** | −0.14 | 0.04 | −0.15 | −2.88 ** | −0.10 | 0.04 | −0.12 | −2.59 ** | −0.10 | 0.05 | −0.12 | −2.52 ** | ||||
C | −0.13 | 0.04 | −0.13 | −2.77 * | −0.07 | 0.04 | −0.08 | −1.59 | −0.08 | 0.05 | −0.08 | −1.57 | ||||||||
O | −0.19 | 0.05 | −0.16 | −3.40 ** | −0.19 | 0.05 | −0.17 | −3.39 ** | ||||||||||||
A | 0.01 | 0.06 | 0.01 | 0.17 | ||||||||||||||||
R2 | 0.125 | 0.154 | 0.168 | 0.189 | 0.189 | |||||||||||||||
Adj R2 | 0.123 | 0.149 | 0.162 | 0.182 | 0.180 | |||||||||||||||
SE | 6.785 | 6.683 | 6.633 | 6.554 | 6.562 | |||||||||||||||
F(dfn, dfd) | 63.030 (1, 441) | 39.735 (2, 440) | 29.443 (3, 439) | 27.518 (4, 438) | 23.375 (5, 437) |
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Berengüí, R.; Castejón, M.A. Personality Traits and Risk of Eating Disorders in Men: A Cross-Sectional Study. Healthcare 2023, 11, 2910. https://doi.org/10.3390/healthcare11212910
Berengüí R, Castejón MA. Personality Traits and Risk of Eating Disorders in Men: A Cross-Sectional Study. Healthcare. 2023; 11(21):2910. https://doi.org/10.3390/healthcare11212910
Chicago/Turabian StyleBerengüí, Rosendo, and María A. Castejón. 2023. "Personality Traits and Risk of Eating Disorders in Men: A Cross-Sectional Study" Healthcare 11, no. 21: 2910. https://doi.org/10.3390/healthcare11212910