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Jahan MS, Hasan MM, Alotaibi FS, Alabdallah NM, Alharbi BM, Ramadan KMA, Bendary ESA, Alshehri D, Jabborova D, Al-Balawi DA, et al. Exogenous Putrescine Increases Heat Tolerance in Tomato Seedlings by Regulating Chlorophyll Metabolism and Enhancing Antioxidant Defense Efficiency. Plants. 2022; 11(8):1038. https://doi.org/10.3390/plants11081038

Jahan, Mohammad Shah, Md. Mahadi Hasan, Fahad S. Alotaibi, Nadiyah M. Alabdallah, Basmah M. Alharbi, Khaled M. A. Ramadan, Eslam S. A. Bendary, Dikhnah Alshehri, Dilfuza Jabborova, Doha A. Al-Balawi, and et al. 2022. "Exogenous Putrescine Increases Heat Tolerance in Tomato Seedlings by Regulating Chlorophyll Metabolism and Enhancing Antioxidant Defense Efficiency" Plants 11, no. 8: 1038. https://doi.org/10.3390/plants11081038

Jahan, M. S., Hasan, M. M., Alotaibi, F. S., Alabdallah, N. M., Alharbi, B. M., Ramadan, K. M. A., Bendary, E. S. A., Alshehri, D., Jabborova, D., Al-Balawi, D. A., Dessoky, E. S., Ibrahim, M. F. M., & Guo, S. (2022). Exogenous Putrescine Increases Heat Tolerance in Tomato Seedlings by Regulating Chlorophyll Metabolism and Enhancing Antioxidant Defense Efficiency. Plants, 11(8), 1038. https://doi.org/10.3390/plants11081038