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Journal: Plants, 2022
Volume: 11
Number: 132

Article: Polyploidization Increases the Lipid Content and Improves the Nutritional Quality of Rice
Authors: by Wei Wang, Qiang Tu, Rongrong Chen, Pincang Lv, Yanqing Xu, Qian Xie, Zhaojian Song, Yuchi He, Detian Cai and Xianhua Zhang
Link: https://www.mdpi.com/2223-7747/11/1/132

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