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Cavati G, Pirrotta F, Merlotti D, Ceccarelli E, Calabrese M, Gennari L, Mingiano C. Role of Advanced Glycation End-Products and Oxidative Stress in Type-2-Diabetes-Induced Bone Fragility and Implications on Fracture Risk Stratification. Antioxidants. 2023; 12(4):928. https://doi.org/10.3390/antiox12040928

Cavati, Guido, Filippo Pirrotta, Daniela Merlotti, Elena Ceccarelli, Marco Calabrese, Luigi Gennari, and Christian Mingiano. 2023. "Role of Advanced Glycation End-Products and Oxidative Stress in Type-2-Diabetes-Induced Bone Fragility and Implications on Fracture Risk Stratification" Antioxidants 12, no. 4: 928. https://doi.org/10.3390/antiox12040928

Cavati, G., Pirrotta, F., Merlotti, D., Ceccarelli, E., Calabrese, M., Gennari, L., & Mingiano, C. (2023). Role of Advanced Glycation End-Products and Oxidative Stress in Type-2-Diabetes-Induced Bone Fragility and Implications on Fracture Risk Stratification. Antioxidants, 12(4), 928. https://doi.org/10.3390/antiox12040928