RodrÃguez-Cano, A.M.; González-Ludlow, I.; Suárez-Rico, B.V.; Montoya-Estrada, A.; Piña-RamÃrez, O.; Parra-Hernández, S.B.; Reyes-Muñoz, E.; Estrada-Gutierrez, G.; Calzada-Mendoza, C.C.; Perichart-Perera, O.
Ultra-Processed Food Consumption during Pregnancy and Its Association with Maternal Oxidative Stress Markers. Antioxidants 2022, 11, 1415.
https://doi.org/10.3390/antiox11071415
AMA Style
RodrÃguez-Cano AM, González-Ludlow I, Suárez-Rico BV, Montoya-Estrada A, Piña-RamÃrez O, Parra-Hernández SB, Reyes-Muñoz E, Estrada-Gutierrez G, Calzada-Mendoza CC, Perichart-Perera O.
Ultra-Processed Food Consumption during Pregnancy and Its Association with Maternal Oxidative Stress Markers. Antioxidants. 2022; 11(7):1415.
https://doi.org/10.3390/antiox11071415
Chicago/Turabian Style
RodrÃguez-Cano, Ameyalli M., Isabel González-Ludlow, Blanca V. Suárez-Rico, Araceli Montoya-Estrada, Omar Piña-RamÃrez, Sandra B. Parra-Hernández, Enrique Reyes-Muñoz, Guadalupe Estrada-Gutierrez, Claudia C. Calzada-Mendoza, and Otilia Perichart-Perera.
2022. "Ultra-Processed Food Consumption during Pregnancy and Its Association with Maternal Oxidative Stress Markers" Antioxidants 11, no. 7: 1415.
https://doi.org/10.3390/antiox11071415
APA Style
RodrÃguez-Cano, A. M., González-Ludlow, I., Suárez-Rico, B. V., Montoya-Estrada, A., Piña-RamÃrez, O., Parra-Hernández, S. B., Reyes-Muñoz, E., Estrada-Gutierrez, G., Calzada-Mendoza, C. C., & Perichart-Perera, O.
(2022). Ultra-Processed Food Consumption during Pregnancy and Its Association with Maternal Oxidative Stress Markers. Antioxidants, 11(7), 1415.
https://doi.org/10.3390/antiox11071415