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Liu G-H, Zhang D-G, Lei X-J, Tan X-Y, Song C-C, Zheng H, Luo Z. Effects of Dietary Selenium and Oxidized Fish Oils on Intestinal Lipid Metabolism and Antioxidant Responses of Yellow Catfish Pelteobagrus fulvidraco. Antioxidants. 2022; 11(10):1904. https://doi.org/10.3390/antiox11101904

Liu, Guang-Hui, Dian-Guang Zhang, Xi-Jun Lei, Xiao-Ying Tan, Chang-Chun Song, Hua Zheng, and Zhi Luo. 2022. "Effects of Dietary Selenium and Oxidized Fish Oils on Intestinal Lipid Metabolism and Antioxidant Responses of Yellow Catfish Pelteobagrus fulvidraco" Antioxidants 11, no. 10: 1904. https://doi.org/10.3390/antiox11101904

Liu, G.-H., Zhang, D.-G., Lei, X.-J., Tan, X.-Y., Song, C.-C., Zheng, H., & Luo, Z. (2022). Effects of Dietary Selenium and Oxidized Fish Oils on Intestinal Lipid Metabolism and Antioxidant Responses of Yellow Catfish Pelteobagrus fulvidraco. Antioxidants, 11(10), 1904. https://doi.org/10.3390/antiox11101904