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Journal: Polymers, 2021
Volume: 13
Number: 199

Article: Active Bio-Based Pressure-Sensitive Adhesive Based Natural Rubber for Food Antimicrobial Applications: Effect of Processing Parameters on Its Adhesion Properties
Authors: by Theerarat Sengsuk, Ponusa Songtipya, Ekwipoo Kalkornsurapranee, Jobish Johns and Ladawan Songtipya
Link: https://www.mdpi.com/2073-4360/13/2/199

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