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Journal: Polymers, 2021
Volume: 13
Number: 2548
Article:
Effect of Esterification Conditions on the Physicochemical Properties of Phosphorylated Potato Starch
Authors:
by
Jacek Rożnowski, Lesław Juszczak, Barbara Szwaja and Izabela Przetaczek-Rożnowska
Link:
https://www.mdpi.com/2073-4360/13/15/2548
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