Panagiotopoulou, A.; Kyprianidou, P.; Tsoukalas, C.; Psycharis, V.; Raptopoulou, C.P.; Pirmettis, I.; Papadopoulos, M.S.; Pelecanou, M.
New fac-[Re(CO)3(OO)(L)] and [Re(CO)2(OO)(L)2] Complexes Bearing Two Natural Food Additives, Maltol and Kojic Acid, as OO Ligands. Crystals 2024, 14, 515.
https://doi.org/10.3390/cryst14060515
AMA Style
Panagiotopoulou A, Kyprianidou P, Tsoukalas C, Psycharis V, Raptopoulou CP, Pirmettis I, Papadopoulos MS, Pelecanou M.
New fac-[Re(CO)3(OO)(L)] and [Re(CO)2(OO)(L)2] Complexes Bearing Two Natural Food Additives, Maltol and Kojic Acid, as OO Ligands. Crystals. 2024; 14(6):515.
https://doi.org/10.3390/cryst14060515
Chicago/Turabian Style
Panagiotopoulou, Angeliki, Patricia Kyprianidou, Charalampos Tsoukalas, Vassilis Psycharis, Catherine P. Raptopoulou, Ioannis Pirmettis, Minas S. Papadopoulos, and Maria Pelecanou.
2024. "New fac-[Re(CO)3(OO)(L)] and [Re(CO)2(OO)(L)2] Complexes Bearing Two Natural Food Additives, Maltol and Kojic Acid, as OO Ligands" Crystals 14, no. 6: 515.
https://doi.org/10.3390/cryst14060515
APA Style
Panagiotopoulou, A., Kyprianidou, P., Tsoukalas, C., Psycharis, V., Raptopoulou, C. P., Pirmettis, I., Papadopoulos, M. S., & Pelecanou, M.
(2024). New fac-[Re(CO)3(OO)(L)] and [Re(CO)2(OO)(L)2] Complexes Bearing Two Natural Food Additives, Maltol and Kojic Acid, as OO Ligands. Crystals, 14(6), 515.
https://doi.org/10.3390/cryst14060515
