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Journal: Pharmaceutics, 2021
Volume: 13
Number: 1486

Article: Comparison of Flow and Compression Properties of Four Lactose-Based Co-Processed Excipients: Cellactose® 80, CombiLac®, MicroceLac® 100, and StarLac®
Authors: by Martin Dominik, Barbora Vraníková, Petra Svačinová, Jan Elbl, Sylvie Pavloková, Barbora Blahová Prudilová, Zdeňka Šklubalová and Aleš Franc
Link: https://www.mdpi.com/1999-4923/13/9/1486

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